CRISPY TORTILLA DESSERT
One night I had my daughter over for dinner and she really wanted a dessert. I did not have anything sweet in the house ready made and it was about TV time so I came up with this very easy and quick dessert.
Provided by Dave Mathews
Categories Other Desserts
Time 10m
Number Of Ingredients 3
Steps:
- 1. In a 12 inch frying pan add oil and bring to a shimmering heat on high, about 350. Turn down the heat enough to keep the oil at 350.
- 2. Slowly slide in one tortilla and let fry for 30 seconds or until the underneath side is browned in spots. Turn over with tongs and let it fry again for about 20 seconds. It is still hot so the second side will not take as long. Remove from oil and immediately sprinkle with sugar and cinnamon mixture. Set aside on paper towels. Repeat with second tortilla.
- 3. Cut into quarters and serve.
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Abdullah Ch
[email protected]This dessert is perfect for any occasion. It's easy to make, delicious, and sure to impress your guests.
Kendall Klein
[email protected]I've made this recipe a few times and it's always a hit. It's so easy to make and the results are always delicious.
Loftey Shabangu
[email protected]This recipe is a great way to use up leftover tortillas.
Jayden Huyzers
[email protected]I'm not a big fan of desserts, but I really enjoyed this one. It's not too heavy or sweet.
Rahul Gupata
[email protected]This is the best tortilla dessert I've ever had! The crispy tortillas and creamy filling are a match made in heaven.
Ab Rahmana
[email protected]I thought this dessert was a little too sweet for my taste, but my husband loved it.
Sasha “Sashabee” Roberts
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Algasim jallo
[email protected]I'm not a huge fan of cinnamon, so I used a different spice blend instead. It turned out great!
Vivianna Walden
[email protected]I made this dessert for a potluck and it was a huge hit! Everyone loved the unique flavor and texture.
Jacob
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me assemble the tortillas and sprinkle on the cinnamon sugar.
Jenifer Brooner
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
Salim Official
[email protected]Meh.
Jacob Miner
[email protected]This recipe was a disaster! The tortillas didn't get crispy at all, and the filling was too runny. I ended up throwing the whole thing away.
Sunaina Ali
[email protected]Not bad! I thought the tortillas got a little too crispy for my taste, but the filling was really good.
Monkey Demon
[email protected]This dessert was easy to make and turned out great! I used store-bought tortillas and they worked perfectly. The cinnamon sugar filling was delicious and the tortillas got nice and crispy in the oven.
ADI vai[420]
[email protected]I've never had a tortilla dessert before, but I'm so glad I tried this recipe. It's the perfect balance of sweet and savory, and the crispy tortillas add a fun texture.
Khizar Khing
[email protected]This crispy tortilla dessert was a hit at my dinner party! The combination of sweet and crunchy textures was delightful, and the presentation was simply stunning. I will definitely be making this again.