GREEN CHILE STEW
This is mouth watering, make you glow-in-the-dark hot. If you don't want such a spicy dish, pick chiles marked "mild", but it just won't be the same! This is very traditional for the winter and Christmas season in American Hispanic communities.
Provided by wildheart
Categories Stew
Time 3h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown the pork, onion, and garlic in the oil.
- Add the beers and the seasonings, and simmer on low 2 hours.
- Add potatoes and simmer 1/2 hour.
- Add chiles and simmer one hour longer.
- If necessary, add another beer.
- Add more salt and pepper to taste.
- When properly cooked, this is HOT.
- (Or, after the first step put all ingredients in crockpot on low and come back 8-10 hours later).
Nutrition Facts : Calories 522.8, Fat 17.3, SaturatedFat 5.5, Cholesterol 130, Sodium 107.5, Carbohydrate 33.9, Fiber 4, Sugar 4.6, Protein 48.8
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Foon Reboot
[email protected]This stew is a great way to use up leftover vegetables. I made it with some leftover roasted vegetables, and it was delicious! The vegetables added a nice sweetness and texture to the stew.
Daud Daud
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require a lot of ingredients. The result is a delicious and flavorful stew that's perfect for a weeknight meal.
Moeen Afridi
[email protected]This stew is a great way to warm up on a cold winter day. It's hearty and filling, and the green chiles give it a nice kick. I like to serve it with a side of crusty bread.
Mimic clan
[email protected]I'm a big fan of green chiles, and this stew is the perfect way to enjoy them. It's flavorful, hearty, and filling. I will definitely be making this again and again.
Shahanura Begom
[email protected]This stew is a great way to use up leftover turkey. I made it with some leftover Thanksgiving turkey, and it was delicious! The turkey added a nice richness to the stew.
Sweeney Nyalugwe
[email protected]I'm always looking for new and exciting recipes, and this green chile stew definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite in my household.
Duality 2
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the green chiles and the corn. They always ask for seconds.
Nevaeh Hayburn
[email protected]I made this stew in my slow cooker, and it was perfect! I just threw all the ingredients in the slow cooker in the morning, and dinner was ready when I got home from work. It was so easy and convenient.
Chimezie Bona
[email protected]I'm not a big fan of spicy food, but this stew was just the right amount of heat for me. It was flavorful without being overwhelming. I will definitely be making this again.
GOLDEN BIRDIEE
[email protected]This stew is a great way to use up leftover pork. I made it with some leftover carnitas, and it was amazing! The flavors of the pork and the green chiles were a perfect match.
Minhaj Rahman
[email protected]I love this stew! It's so versatile. I've made it with different types of meat, vegetables, and even beans. It always turns out great. I highly recommend this recipe.
Will Tatamo
[email protected]I'm a vegetarian, so I made this stew without the beef. It was still delicious! The vegetables were perfectly cooked and the broth was flavorful. I will definitely be making this again.
Andrea Dragoo
[email protected]This is my go-to recipe for green chile stew. It's so easy to make and always turns out great. I like to add a bit of sour cream and chopped cilantro to the top when serving.
Kalab Yirga
[email protected]I made this stew for a potluck, and it was a huge hit! Everyone loved it. I especially liked the addition of the corn and potatoes. They added a nice sweetness and texture to the stew.
Ysg Shys
[email protected]This stew is a great way to warm up on a cold day. It's hearty and filling, and the green chiles give it a nice kick. I like to serve it with cornbread or tortillas.
Uzair Awan
[email protected]I've tried many green chile stew recipes, but this one is by far the best. It's so easy to make and always turns out perfect. My family loves it!
Amna Bano
[email protected]This green chile stew was absolutely delicious! The flavors were perfectly balanced, and the stew had just the right amount of heat. I will definitely be making this again.