Use that bounty of zucchini in these tasty fritters, which can make a tasty vegetarian main or can be served alongside your favorite meat. Drizzle with sour cream if desired.
Provided by Nyusha
Categories Side Dish Vegetables Squash Zucchini Fried Zucchini Recipes
Time 31m
Yield 4
Number Of Ingredients 8
Steps:
- Combine zucchini, spring onions, and dill in a large bowl. Stir in salt. Add egg; stir until well-combined. Stir in flour and garlic until batter comes together.
- Heat oil in a large skillet over medium-high heat. Drop tablespoonfuls of batter into hot oil. Fry until browned and cooked through, about 3 minutes per side.
Nutrition Facts : Calories 120.4 calories, Carbohydrate 9 g, Cholesterol 46.5 mg, Fat 8.4 g, Fiber 2 g, Protein 3.9 g, SaturatedFat 1.5 g, Sodium 75 mg, Sugar 2.4 g
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