CRISSCROSS MEAT LOAF

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Crisscross Meat Loaf image

I found this recipe years ago, and keep coming back to it often....it's the meat loaf my family requests most!-Betty Fugate, Plainfield, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 6-8 servings.

Number Of Ingredients 10

1 large egg, beaten
1/4 cup ketchup
4 saltine crackers, crushed
1 small onion, finely chopped
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/4 teaspoon ground thyme
1/8 teaspoon pepper
1-1/2 pounds lean ground beef
2 to 3 ounces sliced American cheese

Steps:

  • In a large bowl, combine egg, ketchup, crushed crackers, onion, Worcestershire sauce, salt, thyme and pepper. Add ground beef; mix well. In a shallow baking dish, shape meat mixture into a 7x3x2-in. loaf. Bake at 350° for 1 hour or until no pink remains. Cut cheese slices into strips; arrange cheese in a crisscross pattern over meat loaf. Let stand a few minutes before serving.

Nutrition Facts :

Reggie Taylor
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I'm definitely going to try this recipe the next time I have guests over.


changbinator
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This recipe looks like it would be perfect for a party.


Joy Leriba
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I'm not sure how I feel about the bacon weave on top. It seems like it would be a lot of work.


Megan Keegan
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This recipe sounds delicious! I can't wait to try it.


Ace Robson
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I'm not a big fan of meatloaf, but I'm willing to give this recipe a try.


na him
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This recipe looks a bit complicated, but I'm up for the challenge.


DOMINO Smith
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I'm not sure about the crisscross pattern on top. I think I'll just make a regular meatloaf.


Candice stokes
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This recipe has been on my to-make list for a while. I can't wait to try it!


Ramsey Montero
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I'm going to try making this meatloaf this weekend. It looks so good!


Muhammad Taqi
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This recipe is a great starting point for a delicious meatloaf. I made a few changes to suit my own taste, and it turned out perfect.


Chloe Block
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I followed the recipe exactly, but my meatloaf didn't turn out as good as I hoped. It was a bit bland and dry.


Josphat Musyoka
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This meatloaf was a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture next time.


Kyle Harding
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I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the bacon weave on top was the perfect touch.


Onveteran
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This meatloaf is delicious! The bacon weave on top is a great touch, and the meatloaf itself is moist and flavorful.


Ssempagama Deus
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I've made this meatloaf several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly.


Alyson Lopez
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This was my first time making meatloaf, and it turned out great! The crisscross pattern on top was a bit challenging to do, but it was worth it. The meatloaf was moist and flavorful, and the bacon weave added a nice smoky flavor.


Roshan Jha
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a new favorite.


Bd Foisal
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This recipe is a keeper! The meatloaf was so moist and tender, and the bacon weave on top was the perfect finishing touch. My family loved it.


Kiyinji Ramadhan
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This crisscross meatloaf was a hit at my dinner party! It was moist and flavorful, and the bacon weave on top added a nice crispy touch. I will definitely be making this again.