Make and share this Crock Pot Apple Butter recipe from Food.com.
Provided by Margo59
Categories Apple
Time 13h25m
Yield 4 pints, 32 serving(s)
Number Of Ingredients 5
Steps:
- Place apples in a large bowl.
- Combine sugar, cinnamon, cloves and salt.
- Pour over apples and mix well.
- Place in crock pot, cover and cook on high for 1 hour.
- Decrease heat to low; cover and cook on low for 9-11 hours or until thickened and dark brown.
- Stir occasionally.
- Uncover and cook on low for 1 hour longer.
- If desired, whisk until smooth.
- Spoon into freezer containers, leaving 1/2-inch head space.
- Cover and freeze.
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