This dish is good over rice or noodles.
Provided by Muna Escobar
Categories Beef
Number Of Ingredients 13
Steps:
- 1. Brown meat, mushrooms, garlic & onions in butter or olive oil.
- 2. Combine all into crock pot.
- 3. Cover & cook on high for 3 hours.
- 4. Serve over rice or noodles.
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Tamati Rogerson
[email protected]This recipe was delicious!
Harrison Chibugo
[email protected]This recipe was a disappointment.
nakajubi Shamim
[email protected]This was a good recipe, but I made a few changes.
Mduduzi Mnxasana
[email protected]I'm not a fan of mushrooms, but I decided to give this recipe a try and I was pleasantly surprised. The beef was fall-apart tender and the sauce was flavorful and rich. I served it over mashed potatoes and it was a delicious and comforting meal.
Eyinjuoluwa Matins
[email protected]This recipe was delicious! I made it for my family and they loved it. The beef was tender and the mushrooms were perfectly cooked. The sauce was flavorful and rich, and it paired perfectly with the beef and mushrooms. I will definitely be making this
Shahzaibb Merani
[email protected]This recipe was a disappointment. The beef was tough and the sauce was bland. I wouldn't recommend this recipe to anyone.
Riken Chakma
[email protected]This was a good recipe, but I made a few changes. I used a different type of mushroom and I added some additional vegetables. The beef was tender and flavorful, and the sauce was rich and savory. I served it with rice and it was a delicious and satis
Brogan Wherity
[email protected]I'm not a fan of mushrooms, but I decided to give this recipe a try and I was pleasantly surprised. The beef was fall-apart tender and the sauce was flavorful and rich. I served it over mashed potatoes and it was a delicious and comforting meal.
Val Vargas
[email protected]This was a great recipe! I made it for my family and they loved it. The beef was tender and the mushrooms were perfectly cooked. The sauce was flavorful and rich, and it paired perfectly with the beef and mushrooms. I will definitely be making this a
Burhan Hafizji
[email protected]This recipe was a disappointment. The beef was tough and the sauce was bland. I wouldn't recommend this recipe to anyone.
Dnjd Djdj
[email protected]This was a good recipe, but I made a few changes. I used a different type of mushroom and I added some additional vegetables. The beef was tender and flavorful, and the sauce was rich and savory. I served it with rice and it was a delicious and satis
Samkeh Mavundla
[email protected]I followed the recipe exactly and it turned out great! The beef was tender and juicy, and the mushrooms were perfectly cooked. The sauce was flavorful and rich, and it paired perfectly with the beef and mushrooms.
Luv Heu
[email protected]This was delicious! I used a cheaper cut of beef and it still turned out tender and flavorful. The mushrooms added a nice touch of earthiness. I served it with egg noodles and it was a perfect comfort food meal.
THABILE Lekaka
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better. The beef was tender and the mushrooms were cooked well, but the sauce needed a little something extra.
Mike Fischer
[email protected]I'm not a great cook, but this recipe was easy to follow and turned out great! The beef was fall-apart tender and the sauce was flavorful and rich. I served it with mashed potatoes and it was a real crowd-pleaser.
OKAFOR JOSEPH
[email protected]This recipe was a lifesaver on a busy weeknight. It was so easy to throw everything in the crock pot and come home to a delicious meal. The beef was tender and the mushrooms were perfectly cooked. I served it with rice and it was a hit with my family
Lobna Doll
[email protected]Meh. The beef was a bit tough and the sauce was bland. I wouldn't make this again.
gohar ali
[email protected]This was an excellent recipe! I used a chuck roast instead of a rump roast and it turned out perfectly. The beef was so tender and flavorful, and the mushrooms added a nice umami flavor. I will definitely be making this again!
Sumona Jahan
[email protected]I'm not a big fan of mushrooms, but I decided to give this recipe a try and I'm so glad I did! The beef was melt-in-your-mouth tender and the sauce was flavorful and rich. I'll definitely be making this again.
rafael garcia
[email protected]This recipe was incredibly easy to follow and resulted in a delicious and comforting meal. The beef was fall-apart tender and the mushrooms added a rich, earthy flavor. I served it over mashed potatoes and it was a hit with my family.