A convenient way to have mashed potatoes ready along with your meat when you come home from work. Prep time also includes standing time for cheese to melt.
Provided by Audrey M
Categories Potato
Time 6h30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place cut up potatoes and water into a slow cooker; dot with butter.
- Cook on Low for 6 hours or High for 3 hours.
- Check potatoes for doneness.
- Drain potatoes and place in a large mixing bowl.
- With an electric mixer, mash potatoes.
- After potatoes are mashed, add milk, salt and pepper.
- Whip until smooth.
- Stir in chopped green onions and cheese; blend well.
- Cover bowl with aluminium foil and place in a 200 degree oven for 15 minutes so flavors blend and cheese melts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #main-ingredient #preparation #low-protein #potatoes #vegetables #crock-pot-slow-cooker #dietary #low-calorie #low-in-something #equipment
You'll also love
Shanoya Mitchell
[email protected]I'm a huge fan of cheddar mashed potatoes, and this recipe did not disappoint. They were creamy, cheesy, and full of flavor.
patrick mahlaba
[email protected]These mashed potatoes were the perfect comfort food on a cold winter day.
Derrick Solano
[email protected]I'm not sure what went wrong, but my mashed potatoes turned out watery. I guess I'll have to try again.
Nnaji Chimuanya
[email protected]These mashed potatoes were a bit bland. I think I'll add some more seasonings next time.
Taiful Sarkar
[email protected]I added some roasted garlic to these mashed potatoes, and they were amazing! I highly recommend trying it.
Dean Rang
[email protected]These mashed potatoes were easy to make, and they turned out great. I'll definitely be making them again.
Nizam Khan
[email protected]I've never been a fan of mashed potatoes, but these cheddar mashed potatoes changed my mind. They were so delicious!
Tara Basnet
[email protected]I made these mashed potatoes for my family, and they were a huge success! Everyone loved them.
Chachoua Faracha
[email protected]These mashed potatoes were a little too cheesy for my taste.
Adv Fazal Babar
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Eite islam
[email protected]These were the best mashed potatoes I've ever had! I loved the addition of cheddar cheese and sour cream.
Christy emmanuel ileogbunam
[email protected]I've made these mashed potatoes several times now, and they always turn out perfect. They're the perfect side dish for any occasion.
Looth Kyle
[email protected]These cheddar mashed potatoes were a hit at our Thanksgiving dinner! They were creamy, cheesy, and oh-so-flavorful. Everyone raved about them.