Make and share this Crock Pot Chili Casserole recipe from Food.com.
Provided by bmcnichol
Categories One Dish Meal
Time 7h15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet, cook sausage until no longer pink and drain.
- Transfer sausage to crock pot, add the next 10 ingredients and stir well.
- Cover and cook on low for 7 hours or until rice is tender.
- Stir in cheese during the last 10 minutes of cooking time.
Nutrition Facts : Calories 595.6, Fat 29, SaturatedFat 14, Cholesterol 110.6, Sodium 936.9, Carbohydrate 45.4, Fiber 5.7, Sugar 3.3, Protein 37.9
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Lalbabu Sekh
[email protected]I'm not a big fan of chili, but I thought this casserole was pretty good. I liked the way the cheese melted on top.
Emily Ryll
[email protected]This chili casserole was just what I was looking for. It was easy to make and tasted great. I will definitely be making it again.
GW Pauley
[email protected]This chili casserole was delicious! I especially liked the way the cheese melted on top.
Colt Cathey
[email protected]This chili casserole was a bit bland for my taste. I ended up adding some extra spices to it.
ExecutiveMiner
[email protected]I'm not a big fan of chili, but I thought this casserole was pretty good. I liked the way the cheese melted on top.
Gayle Johnson
[email protected]This chili casserole was just what I was looking for. It was easy to make and tasted great. I will definitely be making it again.
donna bettencourt
[email protected]This chili casserole was delicious! I especially liked the way the cheese melted on top.
Rk Tamim
[email protected]This chili casserole was a bit bland for my taste. I ended up adding some extra spices to it.
mdsahjalal khan
[email protected]I loved this chili casserole! It was so flavorful and comforting. I will definitely be making it again soon.
Nomvuzo Kuse
[email protected]This chili casserole was easy to make and tasted great! I will definitely be making it again.
Nampijja Natifuh
[email protected]This chili casserole was a disaster! It was way too spicy for my taste and the beef was tough. I ended up throwing it away.
MAX Karmali
[email protected]I'm not a big fan of chili, but I thought this casserole was pretty good. I liked the way the cheese melted on top.
Md Mudud
[email protected]This chili casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Dhanjee Maheshwary
[email protected]This is my new favorite chili recipe. It is so easy to make and always turns out delicious. I love that I can just throw all the ingredients in my crock pot and let it cook all day.
bishwas Khanal
[email protected]I made this chili casserole for a potluck and it was a huge success! Everyone loved it. I especially liked that it was not too spicy.
123 Rr
[email protected]This chili casserole was a hit with my family! It was easy to make and so flavorful. I loved the combination of beef, beans, and spices. I will definitely be making this again.