CROCK POT CURRIED SPLIT PEA SOUP
I've been meaning to add my recipe for pea soup for a long time. This is kind of a two for one soup; The first night you have it, it is a thin-ish soup and in the subsequent days it is more like a stew; or maybe wallpaper paste like my husband calls it! He had three BIG bowls tonight so I know it was a good one. I hope you try...
Provided by TERRI OPGENORTH
Categories Other Soups
Time 3h50m
Number Of Ingredients 13
Steps:
- 1. If you want to go through the process of sauteing The veggies and garlic in a little olive oil have at it! I have found that it doesnt add that much extra to this soup, dirties more dishes and takes up my limited time.
- 2. Turn your crock pot on high and add the ham bone and chicken stock.
- 3. Add the veggies as you cut them up then give the pot a stir.
- 4. Add seasonings to the pot and stir again.
- 5. If the liquid isnt up over the vegetables you will need to add water or more stock. I usually cook my stock down so its pretty concentrated so I just add water to cover.
- 6. Cook on high for three and a half hours or on low for seven. You can remove the bone and scrape the meat off or just give the soup a vigorous stir so the meat falls off the bones. I dont bother taking the bones out until I store the soup for the night.
- 7. Serve with a drizzle of bacon infused olive oil...YUM!
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farjana Aktar
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Atif Ali Official
[email protected]This soup is delicious! The curry flavor is perfect, and the split peas are cooked perfectly. I will definitely be making this soup again.
Master_pooper
[email protected]This soup is so easy to make and so flavorful. I love that I can just throw all the ingredients in my crock pot and let it cook all day. It's the perfect meal for a busy weeknight.
Hamza Mahadi
[email protected]This was my first time making curried split pea soup, and it turned out great! I followed the recipe exactly, and the soup was delicious. I loved the combination of spices, and the split peas were cooked perfectly. I will definitely be making this so
Lovely Shahzada
[email protected]I've made this soup several times now, and it's always a hit with my family. The curry flavor is subtle but delicious, and the split peas give the soup a nice texture. I like to add a little extra ginger and garlic to mine, and I also serve it with a
Ribredo
[email protected]This curried split pea soup is a delicious and easy meal that's perfect for a cold winter day. The spices give it a nice kick, and the split peas make it hearty and filling. I also love that it's a one-pot meal, so cleanup is a breeze. I served it wi