CROCK POT POTATOES AU GRATIN
Make and share this Crock Pot Potatoes Au Gratin recipe from Food.com.
Provided by Olha7397
Categories One Dish Meal
Time 8h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place potatoes over bottom of 5-quart slow cooker.
- Toss gently with diced ham and egg slices.
- Melt butter or margarine in large skillet over medium heat; add onion and celery and saute until tender, about 5 minutes, stirring constantly.
- Sprinkle flour, salt and pepper on vegetables; slowly blend in milk.
- bring to boiling point, stirring constantly until mixture thickens.
- Stir in 1 cup of the grated cheese to melt; stir in parsley.
- Pour sauce over potato mixture; stir gently to blend.
- Sprinkle with remaining cheese.
- Cook, covered, on low setting for 8 hours.
- Serves 8.
- NOTE: This recipe is a double energy saver.
- Serve half for one meal.
- Cool and chill remaining potatoes; reheat on low setting for 30 minutes the next day.
- Energy-Wise Cooking.
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Tariyah Gibson
[email protected]This is the best potatoes au gratin recipe I've ever tried.
abderrahmane AIT CHEIKH
[email protected]I'm not a big fan of potatoes au gratin, but I really enjoyed this recipe. The cheese sauce was especially good.
Mir Dattu
[email protected]This is a great recipe for a crowd. I made it for a party and it was a huge hit.
John Glory
[email protected]I've tried this recipe a few times and I've always been happy with the results. It's a great way to use up leftover potatoes.
Sheriyar ahmad ahmad
[email protected]This dish was a bit too rich for my taste, but it was still very good.
Andrei Marc
[email protected]I was disappointed with this recipe. The potatoes were undercooked and the cheese sauce was bland.
Miguel Gauthier
[email protected]The cheese sauce was a bit too thick for my taste, but the potatoes were cooked perfectly.
Arfatul Islam Roni
[email protected]I've made this dish several times and it always turns out perfectly. It's a great recipe to have on hand for potlucks and holiday dinners.
Ifeoma Iloka Onyeka
[email protected]This is my new favorite way to make potatoes au gratin!
Akayla Reed
[email protected]The recipe was easy to follow and the dish turned out great. I will definitely be making this again.
Yiga Shakibu
[email protected]A tasty and easy side dish, perfect for a weeknight meal.
pp gamee boy
[email protected]I made this dish last night and it was a hit! The potatoes were perfectly cooked and the cheese sauce was creamy and flavorful.