CROCK POT SOUR CREAM CHICKEN
So good and easy and the chicken is so tender. I have made this for years but I see they have a similar recipe on the Campbell soup can. I don't know who came first.
Provided by Evalyn Hinz
Categories Chicken Breast
Time 5h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a crock pot add all ingredients except chicken and potatoes.
- Whisk until smooth (you may need to add a little more water).
- Add chicken.
- Cook all day on low or cook on high for 4 hrs.
- Add potatoes and cook for 1 hour. If you cook all day, warm potatoes in a pan before you put them in soup mixture.
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M Saim
m-s@yahoo.comThis dish is a great way to get your kids to eat vegetables. My kids love the sour cream sauce, and they don't even realize that they're eating vegetables.
Saim Khalid
skhalid8@hotmail.comI served this dish with a side of steamed green beans. It was a healthy and delicious meal.
Alikhan Gandahi
g.a32@hotmail.frI added a few chopped sun-dried tomatoes to the dish. It gave it a nice sweet and tangy flavor.
mk Soikat
s-m@gmail.comI used a low-carb Alfredo sauce to make this dish a little bit lower in carbohydrates.
Zulafqar Zulafqar ali
zulafqar@yahoo.comThis dish is a great way to use up leftover chicken. It's also a good dish to freeze for later.
WAMBUI ANN
ann41@aol.comI served this dish with a side of rice. It was a delicious and satisfying meal.
Cameron Vaughn
cameron-vaughn30@hotmail.comI added a cup of chopped broccoli to the dish. It added some nice color and nutrients.
Beybo Khan
beybo_k@yahoo.comI used boneless, skinless chicken breasts for this dish. It made the chicken really tender.
sabir Jatt
jatt-sabir70@gmail.comI made this dish in my slow cooker. It was so easy! I just threw everything in the slow cooker in the morning, and it was ready for dinner when I got home.
NGULA ISHAQ
ishaq.n50@hotmail.frThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's hearty and satisfying.
KINTU MWAMADI
mwamadi@gmail.comI served this dish with a side of steamed asparagus. It was a healthy and delicious meal.
Afsana Akter
afsana.a@yahoo.comI used low-fat sour cream to make this dish a little bit lighter. It was still delicious, but it was a bit less fatty.
Lauren C
c-lauren32@yahoo.comI added a few chopped mushrooms to the dish, which gave it a nice earthy flavor.
Gabriela Olaguez
o@hotmail.comI've made this dish a few times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
Jen Catz
jen-c@gmail.comThis dish was a big hit with my family! The chicken was tender and juicy, and the sour cream sauce was flavorful without being too heavy. I served it with mashed potatoes and green beans, and everyone went back for seconds.