I received this recipe from my dad.
Provided by Rev BJ Friley
Categories Wild Game
Time 5h
Number Of Ingredients 4
Steps:
- 1. Add all ingredients to crockpot.
- 2. Cook on low for 5 hours stirring at least once during the cooking process.
- 3. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wesley Merryman
[email protected]The venison was a bit tough, but the gravy was delicious.
Khan Gee
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more spices next time.
Bell Rowe
[email protected]I'm not a big fan of venison, but I really enjoyed this recipe. The meat was cooked perfectly and the gravy was amazing.
Salmn Saleh
[email protected]This is a must-try recipe for any venison lover. The meat is so tender and the gravy is delicious.
jodie shaw
[email protected]This was my first time cooking venison and it turned out great. Thanks for the recipe!
Ojetunde Janet ifeoluwa
[email protected]This recipe is a keeper. I will definitely be making this again.
Salamatu Sankoh
[email protected]I highly recommend this recipe. The venison was cooked to perfection and the gravy was amazing.
Reggie Certain
[email protected]This was the best venison tenderloin I've ever had. The meat was so tender and flavorful, and the gravy was rich and delicious.
Sandra Kamwale
[email protected]I've made this recipe several times and it's always a winner. The venison is always tender and juicy, and the gravy is amazing. I love serving this dish with roasted vegetables.
Samim Rana
[email protected]This recipe was easy to follow and the venison turned out great. The meat was tender and flavorful, and the gravy was rich and delicious. I will definitely be making this again.
mr cruwzy LOL
[email protected]I made this for a dinner party and it was a huge hit. The venison was cooked perfectly and the gravy was to die for. I highly recommend this recipe.
Deborah Johnson
[email protected]This was my first time cooking venison and it was a great success. The tenderloin was so juicy and tender, and the gravy was delicious. I will definitely be making this again.
Milton Kanawi
[email protected]I followed the recipe exactly and the tenderloin turned out perfectly. It was cooked to a perfect medium-rare and the gravy was amazing. I will definitely be making this again.
Rasu Rasu
[email protected]This venison tenderloin was a hit! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.