CROCKPOT CHICKEN & DUMPLINGS WITH REFRIGERATED BISCUIT DOUGH RECIPE - (4.5/5)

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Crockpot Chicken & Dumplings with Refrigerated Biscuit Dough Recipe - (4.5/5) image

Provided by sillymom

Number Of Ingredients 9

5 skinless, boneless chicken breast halves
2 tablespoons butter
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of onion soup (or 1 onion, finely diced)
1 (10.75 ounce) can condensed cream of mushroom soup
3 carrots, chopped
1 can of corn
1 small package of frozen peas
2 (10 ounce) packages refrigerated biscuit dough, torn into pieces (or Bisquick dumpings)

Steps:

  • Place the chicken, butter, soups, and carrots in a slow cooker, and fill with enough water to cover. Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, add corn, stir, and place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center.

Syed Shariq
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This recipe is a great way to make a delicious and comforting meal with minimal effort. I highly recommend it.


Ameer Gaincho
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I love that this recipe is so easy to clean up. All you have to do is wash the crockpot and the spoon. I always hate cleaning up after a big meal, so I appreciate that this recipe is so easy to clean up.


Aaban Abbasi
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This recipe is a great way to save money. Chicken and dumplings is a relatively inexpensive dish to make, and it's a great way to feed a crowd. I always make a big batch of chicken and dumplings when I have company over.


Armeena Khan
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I love that this recipe is so versatile. You can add any vegetables you like to the dumplings, and you can adjust the seasonings to your own taste. I always like to add a little bit of garlic powder and onion powder to the dumplings. I also like to a


Kawaii sloth
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This recipe is a great way to get your kids to eat their vegetables. My kids love the dumplings, and they don't even realize that they're eating vegetables. I always add a lot of vegetables to the dumplings, and my kids always eat them all.


Ese Ifogbe
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I love that this recipe can be made in the crockpot. It's so easy to just throw all the ingredients in the crockpot and let it cook all day. I always have dinner ready when I get home from work.


mohammad asghar khan
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This recipe is a great way to use up leftover chicken. I always have leftover chicken after a holiday meal, and this is the perfect way to use it up. The chicken and dumplings are always a hit with my family and friends.


Nimusiima Apophia
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I love this recipe because it's so easy to make. I can just throw all the ingredients in the crockpot and forget about it until dinnertime. The chicken and dumplings are always cooked perfectly, and the gravy is always delicious. I highly recommend t


Luc
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This is the best crockpot chicken and dumplings recipe I've ever tried. It's so easy to make, and the results are amazing. The chicken is tender and juicy, and the dumplings are light and fluffy. The gravy is also delicious. I highly recommend this r


CreeperYT
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I'm a huge fan of chicken and dumplings, and this recipe is one of my favorites. The dumplings are so light and fluffy, and the chicken is cooked to perfection. I highly recommend this recipe to anyone who loves comfort food.


Sarah Barajas
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This recipe is a winner! The chicken and dumplings are so tender and flavorful, and the gravy is creamy and delicious. I'll definitely be adding this to my regular rotation of crockpot meals.


RICH SNIPER1
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I love that this recipe is so versatile. You can add any vegetables you like to the dumplings, and you can adjust the seasonings to your own taste. It's a great way to create a customized dish that everyone will enjoy.


khan afgan
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This recipe is perfect for a busy weeknight meal. I can throw it all in the crockpot in the morning, and dinner is ready when I get home from work. It's so easy and convenient.


Asif Vlog
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I made this recipe for a potluck, and it was a huge hit. Everyone loved the chicken and dumplings, and they couldn't believe how easy it was to make. I'll definitely be making this again for future potlucks.


Cassandra Silver
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I was skeptical about using refrigerated biscuit dough for dumplings, but I was pleasantly surprised. The dumplings turned out light and fluffy, and they held their shape perfectly in the crockpot. I'll definitely be using this method again.


Fugheay Mills
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I'm not usually a fan of crockpot meals, but this one is definitely an exception. The chicken and dumplings were cooked perfectly, and the gravy was so flavorful. I'll definitely be making this again.


Dawn Phone
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This recipe is a great way to use up leftover chicken. I had some cooked chicken breasts in the fridge, and this dish was the perfect way to use them up. It was so easy to make, and it turned out so delicious.


Geovanny Gomez
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I've tried so many chicken and dumplings recipes, but this one is by far the best. The dumplings are light and fluffy, and the chicken is cooked to perfection. I highly recommend this recipe to anyone who loves comfort food.


Fjgjjf Hffjfj
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This crockpot chicken and dumplings recipe is an absolute lifesaver! I'm always short on time, and this dish comes together in a snap with the refrigerated biscuit dough. Plus, it's incredibly delicious and comforting - perfect for a cold winter nigh