TEENA'S SPICY PESTO CHICKEN AND PASTA RECIPE - (4/5)
Provided by classycook
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Place farfalle pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain. Heat the olive oil in a large skillet over medium heat. Mix in the chile paste and chicken. Cook and stir chicken 10 minutes, or until evenly browned and juices run clear. Toss the cooked farfalle, pesto, Parmesan cheese, and cilantro into the skillet, and continue cooking just until heated through. Nutritional Information Amount Per Serving Calories: 422 | Total Fat: 15.2g | Cholesterol: 43mg
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Puskar Bhatt
[email protected]I'll be making this again and again.
Mr.Usman Ghani
[email protected]This recipe is a must-try!
Barack Mwanake
[email protected]Definitely a keeper!
Josh Howard
[email protected]So easy to make and so delicious!
Tib Pentro
[email protected]This recipe was a hit with my family! The chicken was cooked perfectly and the pesto sauce was creamy and delicious.
BIllay Babic
[email protected]I loved this recipe! The chicken was so tender and the pesto sauce was amazing. I will definitely be making this again.
Bakhtawar jan mahsood
[email protected]This was a great recipe! The chicken was cooked perfectly and the pesto sauce was delicious. I will definitely be making this again.
Mahbur Rahman
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the chicken and the pesto sauce. I will definitely be making this again.
JOHN AL
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was juicy and the pesto sauce was creamy and flavorful. I would definitely recommend this recipe.
Gill Hickey
[email protected]I'm not a huge fan of pesto, but I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Hamo Boss
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover grilled chicken that I needed to use up, and this recipe was perfect. The pesto sauce is also a great way to add some flavor to the chicken.
Juanita Munoz
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the chicken and the pesto sauce. I will definitely be making this again.
Laura Dautllari
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was juicy and the pesto sauce was creamy and flavorful. I would definitely recommend this recipe.
Alina Bush
[email protected]I'm not a huge fan of pesto, but I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Muhammad Habeeb
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up, and this recipe was perfect. The pesto sauce is also a great way to add some flavor to the chicken.
Rais Afzal
[email protected]I made this recipe last night and it was so good! The chicken was cooked perfectly and the pesto sauce was amazing. I will definitely be making this again.
David Chukwu-ude
[email protected]This pesto chicken and pasta recipe was a hit with my family! The chicken was juicy and flavorful, and the pesto sauce was creamy and delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.