CROCKPOT COUNTRY CHICKEN RECIPE - (4.4/5)
Provided by á-25138
Number Of Ingredients 12
Steps:
- Place carrots, celery, and onion in bottom of crockpot. Arrange chicken breast pieces over vegetables and sprinkle with tarragon, thyme, and salt & pepper. Spoon cream of chicken soup over chicken and sprinkle with dry onion soup mix. Cover, cook on high for 3 to 4 hours, stirring once during cooking. Blend cooking sherry or wine with cornstarch, whisking in a small bowl until smooth. Stir into the crockpot. Cook, uncovered, for about 15 minutes-or until sauce thickens. Serve over rice or pasta or egg noodles.
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Muzamil Abbas
[email protected]This recipe was a complete disaster. The chicken was overcooked and the sauce was way too salty. I would not recommend this recipe to anyone.
Reuben Godwin
[email protected]The chicken was a bit dry and the sauce was too thin. I think I'll try a different recipe next time.
Nchimunya Muleya
[email protected]This recipe was a bit bland for my taste. I had to add some extra spices to give it some flavor.
Dylan Martinez
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is flavorful and delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Jay Sent
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and flavorful, and the sauce is perfect. I like to serve it with rice or pasta.
Nirob Forazi
[email protected]This recipe was easy to follow and the end result was delicious! The chicken was tender and juicy, and the sauce was perfect. I served it with mashed potatoes and green beans, and it was a perfect meal.
Party Vid
[email protected]I'm not a big fan of country cooking, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was moist and flavorful, and the sauce was rich and creamy. I'll definitely be making this again.
Adorable Nice
[email protected]This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was flavorful and delicious. I served it over rice and it was a perfect meal.
Brandon Ellis
[email protected]I've been making this recipe for years and it's always a family favorite. The chicken is always tender and juicy, and the sauce is perfect. I highly recommend this recipe.
Quadri Yusuf
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Annie Mase
[email protected]This recipe was a complete disaster. The chicken was overcooked and the sauce was way too salty. I would not recommend this recipe to anyone.
Nawaz Ch
[email protected]The chicken was a bit dry and the sauce was too thin. I think I'll try a different recipe next time.
TG LUCKY
[email protected]This recipe was a bit bland for my taste. I had to add some extra spices to give it some flavor.
Hridoy Hussen
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I tried it. The chicken was delicious and the sauce was perfect. I'll definitely be making this again.
Abdullah Jaam
[email protected]This recipe was easy to follow and the end result was amazing! The chicken was tender and flavorful, and the sauce was rich and creamy. I'll definitely be making this again.
Alba Lucia Serna
[email protected]I've made this recipe several times and it's always a winner. The chicken is always moist and juicy, and the sauce is perfect. I like to serve it with rice or egg noodles.
Michelle Richards
[email protected]This crockpot country chicken recipe was a hit with my family! The chicken was fall-off-the-bone tender and the sauce was flavorful and delicious. I served it over mashed potatoes and everyone went back for seconds.