Maple lends a sweet touch to blackberry salsa. The easy recipe is also great paired with fish. -Tammy Thomas, Morrisville, Vermont
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first six ingredients. Cover and refrigerate until serving., Flatten chicken to 1/4-in. thickness; sprinkle with salt and pepper. Place the flour, egg and bread crumbs in separate shallow bowls. Coat chicken with flour, dip in egg, then coat with crumbs., In a large skillet, cook chicken in oil over medium heat for 4-6 minutes on each side or until no longer pink. Serve with salsa.
Nutrition Facts : Calories 411 calories, Fat 13g fat (3g saturated fat), Cholesterol 175mg cholesterol, Sodium 150mg sodium, Carbohydrate 37g carbohydrate (17g sugars, Fiber 3g fiber), Protein 35g protein.
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NOUMAN NOUMAN
[email protected]This was a great recipe! I followed it exactly and the chicken turned out perfectly. The salsa was also delicious. I served it with rice and vegetables, and it was a complete meal.
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[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still juicy, and the salsa was delicious. I served it with rice and vegetables, and it was a complete meal.
Joseph Cosmas
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the salsa was the perfect combination of sweet and tangy. I served it with rice and vegetables, and it was a delicious and satisfying meal.
Wazir Ahamed
[email protected]I'm a big fan of crumb-coated chicken, and this recipe did not disappoint. The chicken was crispy and flavorful, and the salsa was the perfect complement. I will definitely be making this again.
Sihab Hosan
[email protected]I made this dish for my family and they loved it! The chicken was crispy on the outside and tender on the inside, and the salsa was flavorful and refreshing. I will definitely be making this again.
MD Mafujul
[email protected]This dish was easy to make and turned out great! The chicken was juicy and flavorful, and the salsa was the perfect complement. I will definitely be making this again.
Bawa Mohsan
[email protected]I thought the chicken was a little bland, but the salsa was really good. I'll probably try a different recipe for the chicken next time.
Sikander Baba
[email protected]The chicken was a little dry, but the salsa was amazing. I'll definitely be making the salsa again.
Kevin Greenbak
[email protected]This was a great recipe! I followed it exactly and the chicken turned out perfectly. The salsa was also delicious. I served it with rice and vegetables, and it was a complete meal.
Muhammad Nazir
[email protected]I'm a big fan of crumb-coated chicken, and this recipe did not disappoint. The chicken was crispy and flavorful, and the salsa was the perfect complement. I will definitely be making this again.
Sandhya suskera
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the salsa was the perfect combination of sweet and tangy. I served it with rice and vegetables, and it was a delicious and satisfying meal.
Pontsho Segwatlhe
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still juicy, and the salsa was delicious. I served it with rice and vegetables, and it was a complete meal.
HERO TUBE
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the salsa was flavorful and refreshing. I will definitely be making this again.
Awwad Awwad
[email protected]I'm a big fan of crumb-coated chicken, and this recipe did not disappoint. The chicken was crispy and flavorful, and the salsa was the perfect complement. I will definitely be making this again.
Deepa Singh
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the salsa was the perfect combination of sweet and tangy. I served it with rice and vegetables, and it was a delicious and satisfying meal.
Kai Lestrange
[email protected]I made this dish for my family and they loved it! The chicken was crispy on the outside and tender on the inside, and the salsa was flavorful and refreshing. I will definitely be making this again.
Christian Jerry
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still juicy, and the salsa was delicious. I served it with rice and vegetables, and it was a complete meal.
Dilip Soni
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The crumb coating was flavorful and the blackberry salsa was the perfect complement. I'll definitely be making this again.
Tajmal Hussain
[email protected]This crumb-coated chicken with blackberry salsa was a hit at my dinner party! The chicken was crispy and juicy, and the salsa was sweet and tangy. I will definitely be making this dish again.