CRUMB-TOPPED BAKED FISH FOR TWO
Flaky cod is treated to a tasty coating of bread crumbs, cheese and seasonings in this savory entree that's sure to please! Jean Barcroft - Clarksville, MI
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place fillets on a greased baking sheet; season with salt and pepper. In a small bowl, combine the remaining ingredients; pat onto fillets. Bake at 400° for 15-20 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 422 calories, Fat 17g fat (9g saturated fat), Cholesterol 136mg cholesterol, Sodium 813mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 1g fiber), Protein 39g protein.
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The frisk_twins
[email protected]This recipe is a great way to use up leftover fish. I usually make it with salmon, but it also works well with other types of fish.
Gavin Troxel
[email protected]I've been making this recipe for years, and it's always a hit. It's so easy to make, and the fish always turns out perfectly. I usually serve it with a side of roasted vegetables.
Pramanix Ch
[email protected]This is one of my favorite recipes to make when I'm having guests over. It's always a crowd-pleaser. The fish is cooked perfectly, and the crumb topping is always a hit.
RX Sabbir
[email protected]I've made this recipe several times, and it's always a hit with my family. The fish is always moist and flaky, and the crumb topping is crispy and flavorful. I usually serve it with a side of roasted potatoes.
runnwitu Runnwitme
[email protected]This recipe is a great way to get kids to eat fish. My kids love the crispy crumb topping, and they always ask for this dish when I make it.
Kamugisha Benard
[email protected]I love that this recipe is so versatile. You can use any type of fish you like, and you can also adjust the seasonings to your taste.
Champy Champ
[email protected]This recipe is a great way to use up leftover fish. I usually make it with salmon, but it also works well with other types of fish.
michael trudel
[email protected]I've been making this recipe for years, and it's always a hit. It's so easy to make, and the fish always turns out perfectly. I usually serve it with a side of roasted vegetables.
Dianna Lee
[email protected]This is one of my favorite recipes to make when I'm having guests over. It's always a crowd-pleaser. The fish is cooked perfectly, and the crumb topping is always a hit.
VloneRxinz
[email protected]I made this recipe for a potluck dinner, and it was a huge success. Everyone loved the fish and the crumb topping. I will definitely be making this again for future potlucks.
Curtis Reitmeyer
[email protected]This recipe is a great way to get kids to eat fish. My kids love the crispy crumb topping, and they always ask for this dish when I make it.
Tamim Prince
[email protected]I've made this recipe several times, and it's always a hit with my family. The fish is always moist and flaky, and the crumb topping is crispy and flavorful. I usually serve it with a side of roasted potatoes.
tajamal awan
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly, and the crumb topping was delicious. I will definitely be making this again.
Maaz Hussain
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the fish always turns out perfectly. I usually serve it with a side of rice and vegetables.
Corey “Rick James” Burnett
[email protected]I made this dish for a dinner party last weekend, and it was a huge hit. Everyone loved the fish and the crumb topping. I will definitely be making this again.
Kithnuka Dinath
[email protected]This is one of my favorite fish recipes. It's so easy to make, and it always turns out delicious. The fish is always moist and flaky, and the crumb topping is crispy and flavorful. I highly recommend this recipe.
Nichole Louise
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The fish was cooked perfectly, and the crumb topping was amazing. I will definitely be making this again.
Abdul hafeez Samoo
[email protected]This recipe is a keeper! I love the combination of flavors and textures. The fish is cooked perfectly, and the crumb topping is crispy and flavorful. I served it with a side of steamed broccoli, and it was a delicious and healthy meal.
Waseemwrites5
[email protected]I've made this dish several times now, and it's always a success. The fish is always moist and flaky, and the crumb topping is always crispy and flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.
Ssenkubuge Yunusu
[email protected]This baked fish was incredibly easy to make and packed with flavor! The crumb topping added a nice crispy texture, and the fish was cooked perfectly. I served it with a side of roasted vegetables, and it was a hit with my family.