CRUMB-TOPPED CAULIFLOWER
Here's a tasty way to liven up cooked cauliflower! "I got the recipe from my mother-in-law," relates Kathy Cochill of Ocqueoc, Michigan. "I serve it often because it is so easy to prepare and quite delicious."
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring 1 in. of water and cauliflower to a boil. Reduce heat; cover and simmer for 4-6 minutes or until crisp-tender. , Meanwhile, in a small skillet, cook nuts and bread crumbs in butter for 1 minute. Add onions and parsley; cook and stir until onions are tender and nuts and crumbs are lightly browned. Stir in lemon juice. Drain cauliflower and transfer to a serving dish; top with crumb mixture.
Nutrition Facts : Calories 309 calories, Fat 27g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 286mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 3g fiber), Protein 7g protein.
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Maliha Islam
[email protected]I loved the combination of the crunchy crumb topping and the tender cauliflower. This dish is definitely a keeper.
Betty Elaine Wagoner
[email protected]This dish was a great way to use up some leftover cauliflower. It was easy to make and it was delicious.
Shamim Sheikh
[email protected]The cauliflower was a bit too crunchy for my taste. I think I would have preferred it if it was roasted for a little longer.
Ann Ugoji
[email protected]I would definitely make this dish again. It was easy to make and it was a crowd-pleaser.
Dr Hossam El Din Zidan
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet.
Joyce Hlavacek
[email protected]I made this dish for a vegetarian friend and she loved it. She said it was the best cauliflower dish she had ever had.
Yarr Gg
[email protected]The crumb topping was a bit too sweet for my taste.
Me and my family Jamaica family
[email protected]This dish was easy to make and it was a great way to use up some leftover cauliflower.
Elyass Laaounina
[email protected]I would have liked the cauliflower to be a bit more flavorful. Maybe next time I'll add some garlic or onion powder.
Rafahat Status
[email protected]I followed the recipe exactly and the dish turned out great. The cauliflower was tender and the crumb topping was crispy.
Merlen Turley
[email protected]The cauliflower was a bit bland, but the crumb topping was delicious.
Joy Sk
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
zubair ahmad
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the crumb topping and they didn't even notice they were eating cauliflower.
Trenton Wang
[email protected]This cauliflower dish was a hit with my family! The crumb topping added a delicious crunch and the cauliflower was cooked to perfection. I will definitely be making this again.