CRUMBED TURKEY STEAKS
1000 Great Recipes by Martha Day "The authentic Austrian dish, wiener schnitzel, uses veal, but turkey breasts make a nice alternative."
Provided by dicentra
Categories Poultry
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Lay the turkey steaks between two sheets of plastic wrap. Hit with a rolling pin until flattened.
- Snip edges of the steaks with scissors a few times to prevent them from curling during cooking.
- Place the seasoned flour on one plate, the egg in a shallow bowl and the breadcrumbs and Parmesan mixed together on a third plate.
- Dip each side of the steaks into the flour, then egg, then breadcrumbs and cheese until evenly coated.
- heat the butter and oil in a large frying pan and fry the turkey steaks over moderate heat for 2-3 minutes on each side until golden.
- Garnish with parsley and lemon wedges.
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kaluki isabella
[email protected]These turkey steaks are a great way to use up leftover turkey. I always have some leftover turkey after Thanksgiving and this is a great way to use it up.
Md Morateb
[email protected]I love the honey mustard sauce that's served with these turkey steaks. It's the perfect dipping sauce.
Pell Nappa
[email protected]These turkey steaks are so versatile. I've served them with mashed potatoes, rice, and even pasta. They're always delicious.
Bilaljan Bilaljan
[email protected]I've made these turkey steaks several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
A lay
[email protected]I love that these turkey steaks are a healthier alternative to fried chicken. They're just as delicious, but without all the grease.
shafkat hayat
[email protected]These turkey steaks are so easy to make. I just followed the recipe and they turned out perfect.
Mbali Precious
[email protected]I'm not a big fan of turkey, but I really enjoyed these steaks. They were very flavorful and juicy.
Barbie Gibson
[email protected]These turkey steaks are a great way to get your kids to eat more protein. My kids love them!
Shameem Shah
[email protected]I'm a vegetarian, but my husband loves these turkey steaks. He says they're the best turkey steaks he's ever had.
Joe C
[email protected]I made these turkey steaks in my air fryer and they turned out perfect! They were crispy on the outside and juicy on the inside.
Dustin Scott
[email protected]These turkey steaks are a great way to use up leftover turkey. I always have some leftover turkey after Thanksgiving and this is a great way to use it up.
Ebad Hasan
[email protected]I love the honey mustard sauce that's served with these turkey steaks. It's the perfect dipping sauce.
Imran Jackson
[email protected]These turkey steaks are so versatile. I've served them with mashed potatoes, rice, and even pasta. They're always delicious.
Jenine Jenell Hermanus
[email protected]I've made these turkey steaks several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Usama Awais
[email protected]I love that these turkey steaks are a healthier alternative to traditional fried chicken. They're just as delicious, but without all the guilt.
Isaac Galea
[email protected]These turkey steaks are so easy to make. I just threw them in the oven and they were done in no time.
MD. SABID KHAN
[email protected]I'm not usually a fan of turkey, but these steaks were amazing! The breading was crispy and flavorful, and the turkey was tender and juicy.
Gaurav Bhattarai
[email protected]These turkey steaks are a great way to get your kids to eat more vegetables. My kids loved dipping them in the honey mustard sauce.
Liziko Inasaridze
[email protected]I made these turkey steaks for a party and they were a hit! Everyone raved about how delicious they were.
Antaz Ali
[email protected]My family loved these crumbed turkey steaks! They were so flavorful and juicy. I will definitely be making them again.