CRUNCHY ASIAN PASTA SALAD
A soy sauce dressing adds Asian inspiration to a veggie and fruit pasta salad.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 10
Number Of Ingredients 11
Steps:
- Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
- Drain pasta; rinse with cold water. Shake to drain well.
- In large bowl, stir together seasoning mixes from pasta mix and soup mix, sugar, oil, vinegar, water and soy sauce. Add pasta, coleslaw mix, pea pods, almonds and oranges; toss to combine.
- Just before serving, coarsely crush dry noodles from soup mix; stir into pasta mixture. Serve immediately, or refrigerate.
Nutrition Facts : Calories 220, Carbohydrate 30 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 610 mg, Sugar 10 g, TransFat 1/2 g
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MD TAMIM SHEIKH
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Johan Kodra
[email protected]I love the combination of flavors in this salad.
Sandro Catto
[email protected]This salad is perfect for a potluck or picnic.
Karen Payne
[email protected]I've made this salad several times and it's always a hit!
Pamela Ngonono
[email protected]I like to add a little extra spice to this salad by adding a pinch of red pepper flakes.
Indra Raut
[email protected]This salad is a great way to use up leftover chicken or shrimp.
Monica Felix
[email protected]This is my new favorite pasta salad recipe! It's so easy to make and it always turns out perfect.
Paige Harley
[email protected]I love this salad! It's so fresh and flavorful.
Martin Marin
[email protected]This salad is delicious! The dressing is perfectly balanced and the combination of flavors is amazing.
mba moses
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and always turns out great.
Yeash Rahaman Sabbir
[email protected]I made this salad for my family last night and they all loved it! Even my picky kids ate it all up.
Cardi Belcalis
[email protected]This salad is perfect for a summer cookout or picnic. It's light and refreshing, and the dressing is not too heavy.
Julius Rinic
[email protected]I'm always looking for new and exciting pasta salad recipes, and this one definitely fits the bill. The dressing is light and flavorful, and the addition of crunchy vegetables and wonton strips gives it a great texture.
Mumbere
[email protected]This crunchy Asian pasta salad was a hit at my last potluck! It was so easy to make and everyone loved the combination of flavors and textures.