CRUNCHY BAKED FRENCH TOAST
This is a great alternative to regular French toast. My husband and kids love it!
Provided by Dana R
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat eggs, milk, sugar, vanilla extract, and cinnamon in a bowl; dip toast into egg mixture and press into crushed corn flakes until coated. Arrange coated toast in a single layer in a baking dish.
- Bake in the preheated oven until lightly browned and crispy, 6 to 8 minutes per side.
Nutrition Facts : Calories 357.2 calories, Carbohydrate 59.1 g, Cholesterol 188.4 mg, Fat 7.4 g, Fiber 2.5 g, Protein 13 g, SaturatedFat 2.3 g, Sodium 625.9 mg, Sugar 13.6 g
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Aamos Chaudhary
[email protected]This recipe is a waste of time.
Richie Yeboah
[email protected]I don't think I'll be making this recipe anytime soon.
Amr Naser
[email protected]This recipe seems like it would be a lot of work.
Adeebbutt butt
[email protected]I'm not sure about the cornflakes in the coating, but I'm willing to give it a try.
aqsa shaikh
[email protected]This recipe sounds delicious! I can't wait to try it.
Abdala Muyenje
[email protected]I'm always looking for new and exciting breakfast recipes. This one definitely fits the bill!
Manoj Khadka chattri
[email protected]This recipe is a great way to get kids involved in the kitchen. They can help you mix the ingredients, dip the bread in the egg mixture, and sprinkle the cinnamon sugar on top.
Md Alhuz Mahmud
[email protected]I added some fresh berries to the top of the French toast before baking it. It was a great way to add some extra flavor and color.
Pawan Gaha
[email protected]I'm not a huge fan of cinnamon, so I omitted it from the recipe. It was still delicious!
Endika A
[email protected]This recipe is a little time-consuming, but it's worth it. The end result is a delicious and unique breakfast.
Billa 302
[email protected]I made this for my husband on Father's Day and he loved it! He said it was the best French toast he's ever had.
Usama Jafar
[email protected]This recipe is a great way to use up leftover bread.
John Lay
[email protected]I've tried several different crunchy French toast recipes, but this one is by far the best.
Khan Zain
[email protected]I love this recipe because it's so versatile. You can use any type of bread you like, and you can add different toppings to suit your taste.
Terrible Gamer
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Tansha Albert
[email protected]I'm not a great cook, but this recipe was so easy to follow. Even I could make it!
Musilimat Aweda
[email protected]I followed the recipe exactly and it turned out perfectly! I'll definitely be making this again.
Hawa Rajab
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind! The crunchy coating is what really makes it special.
Tanvir Hasan
[email protected]I made this for a brunch party and it was a huge success! Everyone raved about how delicious it was.
mason mayday
[email protected]This was such a hit with my family! My kids loved the crunchy exterior and the soft, fluffy interior. It was also super easy to make, which is always a plus.