CRUNCHY CURRY TUNA SANDWICH
Steps:
- Mix tuna, mayonnaise, peanuts, raisins, and celery in a bowl. Season with curry powder, salt, black pepper, sugar, garlic powder, and cayenne pepper. Stir in onion and green onions. Serve on sliced bread.
Nutrition Facts : Calories 353.2 calories, Carbohydrate 39.2 g, Cholesterol 21.5 mg, Fat 12.2 g, Fiber 3.6 g, Protein 22.9 g, SaturatedFat 2 g, Sodium 575.9 mg, Sugar 10 g
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Brittany Soto
[email protected]I was really excited to try this recipe, but I was disappointed. The curry mayo was bland, and the sandwich was overall pretty tasteless. I wouldn't recommend it.
Pratigya Gaming
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
FAHI ABDUL
[email protected]This sandwich is a delicious and easy lunch option! I made it for my kids and they loved it. The curry mayo is the perfect balance of sweet and savory, and the crunch from the celery and cucumber adds a nice texture.
Hannah opoku
[email protected]Meh, it was okay. The curry flavor was a bit too strong for me, and the sandwich was a bit dry.
Bakhti Khan
[email protected]This tuna sandwich is a game-changer! The curry mayo is insanely tasty and gives the sandwich a unique and flavorful twist. I also love the crunch from the celery and cucumber. I'll definitely be making this again!