The Moss Family's favorite bread. Great flavor and easy to make!
Provided by Jon Moss
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Yield 12
Number Of Ingredients 9
Steps:
- Place ingredients in bread machine pan in the order suggested by the manufacturer.
- Select whole wheat or dough cycle on bread machine. Start.
- To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
Nutrition Facts : Calories 198.8 calories, Carbohydrate 34.9 g, Fat 4.2 g, Fiber 3 g, Protein 6.2 g, SaturatedFat 0.6 g, Sodium 293.7 mg, Sugar 5.5 g
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[email protected]Thank you for sharing this recipe!
Aaleyh Larsen
[email protected]This bread is the best! I highly recommend it.
josiah griffin
[email protected]I've been making this bread for years and it's always a favorite.
Thabiso Tshotlane
[email protected]This bread freezes really well, so I always have some on hand.
Maxwel Wanjala
[email protected]I made this bread for a potluck and it was a huge hit!
Baby Felicia
[email protected]This bread is perfect for a quick and easy breakfast or lunch.
Papa Aspect
[email protected]I'm not a big fan of wheat bread, but this one is actually really good.
Alana Bolan
[email protected]The only thing I would change about this recipe is to add a little more honey.
Shambhu Chaudhary
[email protected]I've tried other honey wheat bread recipes before, but this one is by far the best.
Farhana Islam Ruhi
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own.
Seth Bunton
[email protected]I love the crunch of the wheat berries in this bread.
Norms Sod And Sprinkler Service
[email protected]This bread is so easy to make, and it turns out perfect every time.
Arnaldo Mangini
[email protected]I've made this bread several times now, and it's always a hit with my family and friends.
Johnnie Segeda
[email protected]This honey wheat bread is amazing! It has the perfect balance of sweetness and crunch, and it's so light and fluffy.