This is the perfect lunch or dinner recipe to help you get a great dose of veggies with added flavor and nutrients. Serve garnished with dried basil and parsley, more nutritional yeast, or another seasoning of your choice (such as Parmesan cheese).
Provided by Balanced Babe
Categories Salad Grains Quinoa Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Fill a saucepan halfway with water; bring to a boil. Add asparagus and cook uncovered until tender but still crispy, 2 to 3 minutes. Drain in a colander and rinse with cold water to stop the cooking process.
- Heat coconut oil in a large skillet over medium heat. Add the onion and garlic; cook until onion is translucent, about 5 minutes. Stir in cooked quinoa, vegetable stock, and turmeric; cook until flavors combine, 5 to 6 minutes. Stir in blanched asparagus, nutritional yeast, and lemon juice; cook and stir, 3 to 4 minutes.
Nutrition Facts : Calories 166.3 calories, Carbohydrate 24.1 g, Fat 4.2 g, Fiber 8.9 g, Protein 13 g, SaturatedFat 2.1 g, Sodium 37.5 mg, Sugar 2.9 g
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Rakib Mansuri
r.m62@aol.com???
Nicholas Dagenais
d@hotmail.comThis recipe is a fail. The quinoa didn't cook properly and the asparagus was mushy. I ended up throwing the whole thing away. Would not recommend.
Ilze Oosthuyse
oilze49@gmail.comMeh. I wasn't really impressed with this dish. The dressing was too sour for my taste and the asparagus was overcooked. I wouldn't recommend this recipe.
Sandra Plante
p-s@hotmail.comNot bad! The flavors were nice, but I found the quinoa to be a bit dry. Next time, I'll add a little more dressing or maybe some avocado to make it more creamy.
Francis Cote
f-cote15@aol.comThis bowl is a keeper! So easy to make and packed with flavor. I added some grilled chicken for extra protein and it was perfect. Highly recommend!
glorietta
glorietta83@yahoo.comGreat recipe! I followed it exactly and the results were amazing. My family loved the combination of flavors and textures. Will definitely make this again soon.
Md Sahead
ms@yahoo.comWow! Just wow! This lemon quinoa and asparagus bowl exceeded my expectations. The quinoa was perfectly cooked, the asparagus was crisp-tender, and the dressing was divine. I'll definitely be making this again and again.
Juneed khan Juneed khan
khan_j94@gmail.comThis quinoa bowl is a delightful blend of flavors and textures! The lemon dressing adds a refreshing tanginess, while the asparagus and quinoa provide a satisfying crunch. I especially appreciate the simplicity of the recipe, which allows the natural