Provided by cosmos2015
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F. Coat a shallow pan with cooking spray. In a small bowl, combine honey mustard dressing, salt, pepper, dill and scallions; remove 1/3 cup and set aside. Place cornflake crumbs in a shallow bowl. Dip chicken into dressing mixture and then cornflake crumbs; place in prepared pan. Bake until chicken is golden and no longer pink in center, about 15 minutes. Drizzle reserved dressing mixture over chicken breasts and serve.
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Shaid G
shaid-g@gmail.comThis recipe sounds delicious. I'm going to add it to my meal plan for next week.
painkiller
painkiller94@gmail.comI can't wait to try this recipe! It looks so good.
Vincent Scully
scully@aol.comI love that this recipe uses simple ingredients that I already have on hand.
Millicent Osei Bonsu
b36@hotmail.comThis recipe is perfect for a busy weeknight meal. It's quick and easy to make, and the results are delicious.
kiyani collection
k.collection82@yahoo.comI've never made crusted honey mustard chicken before, but this recipe made it easy. I'm definitely going to make it again.
Oluwasesan Oluwasile
o_o@hotmail.co.ukI'm not sure what I did wrong, but this recipe just didn't turn out right.
Naveed Mazhar
mazhar.naveed@aol.comThis recipe was a total disaster! The chicken was burnt, and the honey mustard sauce was curdled.
Joseph Sarpong
s_j35@yahoo.comI thought this recipe was just okay. The chicken was a bit dry, and the honey mustard sauce was too tangy.
Sarah Caneen
c.s@gmail.comThis recipe was a bit too sweet for my taste, but I still enjoyed it.
Antwan1 Bakerx
antwan1-bakerx6@hotmail.comI'm not a huge fan of honey mustard, but this recipe was still really good. The chicken was cooked perfectly.
Mark Billionz
billionz-m@yahoo.comThis chicken was delicious! I used a different honey mustard sauce, but the recipe was still great.
Andres Alonso
a96@yahoo.comI made this dish for my friends last night, and they all raved about it. They said it was the best chicken they've ever had.
Savannah Playz
playzs@hotmail.co.ukThis recipe is a keeper! The chicken was so moist and flavorful. I will definitely be making this again.
Entertain Globe
entertain.globe35@yahoo.comI've made this recipe several times now, and it's always a crowd-pleaser. It's perfect for a weeknight meal or a special occasion.
angela viluma
angela.viluma@hotmail.comMy kids loved this chicken! They said it was the best chicken they've ever had.
Talel Joker
j-t@gmail.comThis dish was easy to make and turned out great. I especially liked the crunchy crust on the chicken.
Roy Lemons
roy.l@gmail.comI'm not usually a fan of honey mustard, but this recipe changed my mind. The sauce was tangy and sweet, and it paired perfectly with the crispy chicken.
Aisha Baby
babyaisha@aol.comThis crusted honey mustard chicken recipe was a hit with my family! The chicken was crispy on the outside and juicy on the inside, and the honey mustard sauce was the perfect finishing touch.