This wonderful recipe was taught to me by my mother-in-law back when I was a newlywed. Besides being a super economical dish it is both delicious and filling. My children would ask for it. We have all been gone through some lean times and this dish came through for me. Accompanied with a simple salad it makes for a satisfying and...
Provided by Juliann Esquivel
Categories Other Main Dishes
Time 1h15m
Number Of Ingredients 22
Steps:
- 1. heat canola oil in a large pot until just shimmering. You are going to start by making a sofrito. Add diced veggies peppers, onions, garlic and cilantro, saute until onion is limp.
- 2. Next add the wine to the sofrito; which is the onion, pepper, and garlic mixture. Then add the tomato sauce, and the seasonings, oregano, cumin, black pepper, garlic powder, the chicken bouillon cube, and the packet of Sazon Goya seasoning with culantro and achiote and the salt.
- 3. next to the sofrito add the sliced vienna sausages, the drained can of corn and slowely and gently stir everything until all is incorporated. Lower the heat to a simmer cover while you prepare the rice.
- 4. Rinse the raw rice twice in cool water rubbing the rice against each other with your hands. Drain both times and then add to the sofrito mixture. Add the chicken broth or water stir gently making sure all is very well incorporated. Sprinkle the peas on top do not stir; cover with a tight lid, lower the heat and cook for 45 minutes.
- 5. After 45 minutes have passed uncover, fluff with a fork and drizzle the two tablespoons of olive oil all over the rice then fluff again with a fork. Serve with a crispy salad, and bread. Buen Appetito
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Newton Lijodi
[email protected]This recipe was a lifesaver! I was short on time and needed a quick and easy meal. This dish came together in no time and it was delicious. I will definitely be making this again.
sueann campbell
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt next time.
Daniel Lara
[email protected]I'm so glad I tried this recipe! It was easy to make and the results were delicious. The rice was fluffy and flavorful, and the sausages were perfectly cooked. I will definitely be making this again.
Dan Sunday
[email protected]This dish was delicious! I made it for my friends and they all raved about it. I will definitely be making this again.
ijaz rana
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili powder next time.
LetsGo Brandon
[email protected]I'm not sure what went wrong with this recipe. I followed the instructions exactly, but the rice turned out dry and the sausages were tough. I won't be making this again.
Emmy Coblentz
[email protected]This recipe was a disaster! The rice was mushy and the sausages were rubbery. I would not recommend this recipe to anyone.
Mubashir Mubi
[email protected]The rice was a bit overcooked, but the flavors were still good. I would try this recipe again with a different type of rice.
Agog Geming
[email protected]This dish was a bit bland for my taste. I think I would add more spices next time.
Esha Sarkar
[email protected]I made this dish for my family and they all loved it! The rice was perfectly cooked and the sausages were a great addition. I will definitely be making this again.
Haneen_ Mohammed
[email protected]This recipe was easy to follow and the results were delicious. The rice was fluffy and flavorful, and the sausages were a great addition. I will definitely be making this again.
Lutendo Tendi
[email protected]I followed the recipe exactly and the rice turned out perfect! The flavors were well-balanced and the sausages were cooked perfectly. I will definitely be making this again.
Maham Maham
[email protected]This dish was a delicious and easy weeknight meal. The rice was fluffy and flavorful, and the sausages added a nice salty touch. I will definitely be making this again.
Alkawthar Abdulsalam
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rice was perfectly cooked and flavorful, and the sausages were a great addition. I'll definitely be making this again.
Precious Huni
[email protected]This Cuban yellow rice with Vienna sausages was a hit at my dinner party! The flavors were so vibrant and delicious, and the sausages added a nice savory touch. I will definitely be making this again.