Provided by Marcela Valladolid
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Place the spinach on a platter and drizzle with half of the lemon juice, 1 tablespoon of the olive oil, and salt and pepper to taste.
- Whisk the remaining lemon juice, remaining 3 tablespoons olive oil, the cider vinegar, lemon thyme, mint, 1/2 teaspoon salt and a few grinds of pepper in a small bowl until combined. Taste and adjust seasoning if needed. Toss the radishes, cucumber, kohlrabi and shallot with the lemon dressing and serve over the spinach. Top with more mint.
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xxxj Baloch
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy dressing.
Tuyu Maharjan
[email protected]I love the vibrant colors of this salad. It's so cheerful and inviting.
Sanjana Madushanka
[email protected]This salad is so refreshing and healthy. It's the perfect lunch or light dinner.
bassey isabella
[email protected]I'm not usually a fan of kohlrabi, but it was really good in this salad. The dressing was also very tasty.
Akwasi OPK Opoku
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very easy to make.
Shanza Khalid
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
AKAR gamer
[email protected]This salad is a great way to use up leftover vegetables. I had some leftover cucumber, kohlrabi, and spinach, and this salad was the perfect way to use them up.
Josh do stuff Hutchinson
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's light, refreshing, and flavorful. I'll definitely be making it again.
Amos Adebayo
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the unique flavor combination.
Mubarak ali Mubarak ali
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy dressing.
Beau Brown
[email protected]I'm not a huge fan of spinach, but I really liked it in this salad. The dressing was also very tasty.
Ann Paul
[email protected]This salad is so refreshing and healthy. It's the perfect lunch or light dinner.
Shahid Hassan Birahmani (S Baloch)
[email protected]I love the vibrant colors of this salad. It's so cheerful and inviting.
malati rai
[email protected]This salad is a great way to use up leftover vegetables. I had some leftover cucumber and spinach, and this salad was the perfect way to use them up.
Angela Frimpomaa
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of kohlrabi, but it was really good in this salad. The dressing was also very tasty.
Fiza Bibi
[email protected]This salad is so easy to make, and it's a great way to get your daily dose of veggies. I love that I can make it ahead of time and it still tastes great.
Milon farazi
[email protected]I'm always looking for new ways to use kohlrabi, and this salad is a great option. The kohlrabi added a nice crunch and sweetness to the salad.
Latonia Artis
[email protected]This salad was a hit at my last potluck! The combination of cucumber, kohlrabi, and spinach was refreshing and flavorful, and the dressing was the perfect complement. I'll definitely be making this again.