Scoop out the seeds and fill fresh cucumbers with your favorite salad for a crunchy and refreshing light lunch. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 10m
Steps:
- Halve cucumbers and remove seeds. For muffuletta salad: Combine giardiniera, provolone cheese cubes and chopped salami. For BLT salad: Combine cream cheese, crumbled bacon, shredded lettuce and chopped tomatoes. For country club salad: Combine chicken salad, sliced red grapes and chopped pecans.
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Amreen Musa
[email protected]I would definitely recommend this recipe to anyone looking for a light and refreshing summer appetizer.
Alexa Cruz
[email protected]This recipe is a great way to impress your guests. It's unique and delicious.
Sheela Chand
[email protected]I love that this recipe is healthy and refreshing. It's a great way to get your daily dose of fruits and vegetables.
Martyna Kozlowska
[email protected]These cucumber salad boats are so easy to make. I was able to whip them up in just a few minutes.
Loddy Rhych
[email protected]I'm not a huge fan of cucumbers, but I really enjoyed these cucumber salad boats. The vinegar and dill really helped to balance out the flavor of the cucumber.
Kaweesa Joseph
[email protected]This recipe is a great way to use up leftover cucumbers. I always have a few cukes in my fridge, so it's nice to have a recipe that I can use them for.
Acmegeo Enterprises
[email protected]I love the presentation of this dish. It's so elegant and perfect for a special occasion.
Rashedulislam Ridoy
[email protected]These cucumber salad boats are the perfect summer appetizer. They're easy to make and always a crowd-pleaser.
Dalal Mziry
[email protected]I've made this recipe several times and it always turns out great. The combination of cucumber, onion, and vinegar is so refreshing.
Augusta Nwosu
[email protected]Cucumber Salad Boats were a hit at my last party! Everyone loved how refreshing and light they were.