CUMIN TURKEY BURGERS

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Cumin Turkey Burgers image

These spicy burgers are full of flavor and smell amazing.WW - 4 points They stand on their own, but onions or roasted peppers give them even more of a kick! Ground chicken also works great if you want to substitute the turkey.What to Drink? Syrah (Serve on light hamburger buns, split and toasted.)

Provided by Cucina Casalingo

Categories     Poultry

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

1/4 cup egg substitute
1 jalapeno pepper, seeded and minced
2 garlic cloves, minced
1/4 cup low sodium soy sauce
1/4 cup Worcestershire sauce
2 teaspoons ground cumin
1 teaspoon mustard powder
1 teaspoon paprika
1/2 teaspoon chili powder
1/4 teaspoon kosher salt
1/4 cup dry breadcrumbs
1 1/2 lbs lean ground turkey

Steps:

  • Mix the egg substitute, jalapeno peppers, and garlic in a large mixing bowl until the egg is well blended.
  • Add the soy sauce, Worcestershire sauce, cumin, mustard, paprika, chili powder, salt, bread crumbs, and turkey; mix well and form into 6 patties. ( Can be covered and chilled at this point. Let sit for 5 minutes after removing from the refrigerator before grilling).
  • Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
  • Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Serve on the toasted hamburger buns.

Florence Namatovu
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I'm addicted to these burgers!


Sarah Nassanga
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These burgers are the best!


Deitrick Woods
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I could eat these every day!


Jessica Hincgley
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Not my favorite.


pes boy
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I'll pass.


Ganesh Ael
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Meh.


Adam Wright
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So good!


Abubakkar Fida
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These burgers were delicious! I loved the combination of spices. I will definitely be making these again.


Bukho Swelindawo
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These burgers were a little bit of a disappointment. They were kind of bland and didn't have much flavor. I think I'll try a different recipe next time.


Ollie Cafe
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I'm not a fan of cumin, so I wasn't sure how I would like these burgers. But I was pleasantly surprised. They were actually really good. The cumin flavor wasn't too overpowering and the burgers were very juicy.


Feat Gaming
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These burgers were okay. They were a little dry and didn't have much flavor. I think I would have liked them better if I had used a different recipe.


Usman Usman
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I made these burgers for a party and they were a big hit. Everyone loved them. They were so flavorful and juicy. I will definitely be making these again.


Ajla Murataj
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These burgers were easy to make and tasted great. I used ground chicken instead of turkey and they were still delicious. I will definitely be making these again.


Atif Butt
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I followed the recipe exactly and the burgers turned out perfectly. They were cooked evenly and had a great flavor. I served them with avocado, tomato, and lettuce and they were delicious.


Ragr Khaleel Taher Taher
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These burgers were amazing! I'm not usually a fan of turkey burgers, but these were so moist and flavorful. I will definitely be making these again.


Khamoshii Khamoshii
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I've made these burgers twice now and they're always a hit. They're easy to make and so delicious. I love that they're a healthier alternative to beef burgers.


Sk SOIAEB
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These turkey burgers were a hit with my family! They were so flavorful and juicy. I loved the combination of cumin, chili powder, and paprika. I will definitely be making these again.


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    #30-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #poultry     #turkey     #dietary     #low-carb     #low-in-something     #meat