This are our most popular muffins at our family owned restaurant. Usually we make huge batches but we sized this one down for a home kitchen.-The Curly Maple Restaurant, Judy Noble, Findley Lake, New York
Provided by Taste of Home
Time 30m
Yield 1-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, cream sugar and butter. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; add to the creamed mixture alternately with applesauce. Mix just until combined. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes. Cool on a wire rack.
Nutrition Facts : Calories 174 calories, Fat 6g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 149mg sodium, Carbohydrate 29g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
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Abdulrahman Malyar
[email protected]These muffins look delicious! I can't wait to try them.
diesel mic
[email protected]Thanks for sharing this recipe!
Masod Islam
[email protected]I would definitely recommend these muffins to anyone looking for a tasty and easy-to-make breakfast or snack.
Kujo Otf
[email protected]Overall, these muffins were a hit! They were easy to make, delicious, and a great way to use up leftover applesauce.
Serenity Couture
[email protected]These muffins were a bit too dense for my taste, but they still had a good flavor.
Sam Lebron
[email protected]I'm not a big fan of applesauce, but these muffins were still really good. The maple syrup glaze was the perfect touch.
Shanii Malik
[email protected]I made these muffins for my breakfast this morning and they were delicious! They were so easy to make and they tasted like something you would get from a bakery.
Deevya Khadka
[email protected]These muffins are so moist and flavorful. I love the maple syrup glaze on top.
Tirtha ojha
[email protected]I've made these muffins several times and they always turn out perfect. They're a favorite in my house!
Sahada Okine
[email protected]I followed the recipe exactly and my muffins didn't turn out well. They were dry and crumbly.
Eric Dawes
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Blessing Oghenemurhoko Addy Dickson
[email protected]I made these muffins for a bake sale and they were a hit! Everyone loved them.
YUSRAH MUSTAPHA
[email protected]These muffins were easy to make and turned out great! My family loved them.
Kayden mitchell
[email protected]A delight to my taste buds!
Ahmed Boos
[email protected]I loved the combination of applesauce and maple syrup in these muffins. They were perfectly moist and fluffy, and the crumb topping was a nice touch.
Shero Chatha
[email protected]These muffins were fantastic! The applesauce made them so moist and flavorful, and the maple syrup gave them a delicious sweetness. I will definitely be making these again.