CURRANT-GLAZED CORNISH HENS

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Currant-Glazed Cornish Hens image

The very first Christmas we were married, I served this to my husband. It's been a family favorite ever since! We have two children, 12 and 10.

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 4 servings.

Number Of Ingredients 19

1 package (6 ounces) long grain and wild rice mix
1 medium onion, chopped
1/2 pound sliced fresh mushrooms
1/4 cup chopped celery
2 tablespoons canola oil
1/2 cup chopped pecans, toasted
2 tablespoons minced fresh parsley
1/4 teaspoon dried thyme
1/4 teaspoon dried marjoram
4 Cornish game hens (20 to 24 ounces each)
2 tablespoons butter, softened
CURRANT SAUCE:
1 tablespoon butter
1/2 cup currant jelly
2 tablespoons lemon juice
1/4 cup cider vinegar
1 tablespoon cornstarch
1 teaspoon salt
3 whole cloves

Steps:

  • Prepare rice according to package directions. In a large skillet, saute the onion, mushrooms and celery in oil until tender. Remove from the heat; add the rice, pecans, parsley, thyme and marjoram. Stuff hens; rub skin with butter. , Place on a rack in a shallow baking pan. Bake, uncovered, at 350° for 30 minutes. , Meanwhile, for sauce, heat the butter, jelly and lemon juice in a small saucepan until butter and jelly are melted. Combine the cornstarch, vinegar, salt and cloves until smooth; add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. , After hens have baked for 30 minutes, baste and bake 30 minutes longer or until juices run clear. Place extra stuffing in a greased 1-qt. baking dish; cover and bake at 350° for 30 minutes.

Nutrition Facts :

malik talha
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I don't recommend this recipe. The hens were dry and the glaze was too runny.


Tariq Jhon
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This recipe was a bit too complicated for me. I think I'll stick to simpler Cornish hen recipes in the future.


Carter Alphonsus
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I wasn't a huge fan of the currant glaze. It was a bit too sweet for my taste. However, the hens were cooked perfectly.


OG-Finassed Ttv
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This recipe was a bit more work than I expected, but it was worth it. The hens were moist and flavorful, and the glaze was amazing.


aychok
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I love this recipe! The currant glaze is so unique and flavorful. It's a great way to dress up Cornish hens.


Trett7 Gjhgtt
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This was my first time making Cornish hens and it turned out great! The recipe was easy to follow and the hens were delicious.


MIKOLP
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I've made this recipe several times and it's always a crowd-pleaser. The hens are always cooked perfectly and the glaze is to die for.


Ezema Ekene
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This is a great recipe for a special occasion. The hens were elegant and the glaze was beautiful. My guests were very impressed.


Eric Attoh
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I wasn't sure how the currant glaze would turn out, but I was pleasantly surprised! It was the perfect balance of sweet and tart. The hens were also cooked perfectly.


Lazy Looser
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This recipe was easy to follow and the results were amazing! The hens were cooked evenly and the glaze was delicious. I will definitely be making this again.


Juan Bunker
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I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors. The hens were moist and flavorful, and the glaze was the perfect finishing touch.


j3nnyfur tHat GuRl
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This currant-glazed Cornish hens recipe was absolutely delicious! The glaze was perfectly sweet and tangy, and the hens were cooked to perfection. I highly recommend this recipe.