CURRANT JELLY WIENER SAUCE
These are the best cocktail wieners I've ever tasted! Just put in a slow cooker and forget about them, they could not be any easier. Red currant jelly is the special ingredient in this rich, sweet and tangy sauce.
Provided by JAZZY-GIRL
Categories Appetizers and Snacks Meat and Poultry Beef
Time 2h10m
Yield 24
Number Of Ingredients 5
Steps:
- In a slow cooker over medium low heat, mix the red currant jelly, Dijon-style mustard, ketchup and brown sugar. Place little smokie sausages into the mixture and simmer at least 2 hours before serving with toothpicks.
Nutrition Facts : Calories 299.9 calories, Carbohydrate 19.9 g, Cholesterol 47 mg, Fat 20.4 g, Protein 9.3 g, SaturatedFat 7 g, Sodium 1031.7 mg, Sugar 16.9 g
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Adia Froehle-Baker
[email protected]This sauce is a great way to add some sweetness and tang to your meals. It's a versatile sauce that can be used on a variety of dishes.
WtF Unicorn
[email protected]I've also used this sauce as a dipping sauce for chicken nuggets. It's a great way to add some extra flavor to your nuggets.
Mustafa Kamal
[email protected]This sauce is also great on rice. It's a quick and easy way to add some flavor to a plain bowl of rice.
Romelo Dixon
[email protected]I love the way this sauce pairs with mashed potatoes. It's the perfect comfort food meal.
Jasson Mejia
[email protected]This sauce is a great way to use up leftover wieners. I always have a few leftover from a cookout or party, and this is the perfect way to use them up.
Muhammad Meraj
[email protected]I've been making this sauce for years and it's always a hit. It's a classic recipe that never goes out of style.
Sohai Bhatti
[email protected]This sauce is so easy to make. I just throw all the ingredients in a saucepan and let it simmer for a few minutes.
Badr Ghazi
[email protected]I love the pop of color that the currant jelly adds to this sauce. It makes it so visually appealing.
Ew germs
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even fish. It's always a hit.
murali moses
[email protected]I'm not a huge fan of wieners, but this sauce is so good that I can't resist. It's the perfect balance of sweet and sour.
ahmad hariri
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a crowd-pleaser.
Słonik Playz
[email protected]I made this sauce for a party and it was a huge success. Everyone loved the unique flavor combination.
Arslan Iqbal
[email protected]This currant jelly wiener sauce is a real winner! It's sweet, tangy, and just the right amount of savory. I served it over mashed potatoes and it was a hit with the whole family.