CURRIED APRICOT COUSCOUS

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Curried Apricot Couscous image

As a single working mom, my time is precious, but this dish is so quick, colorful and easy, and it tastes a lot like one I tried in Israel.-Jessica Grettie, Deerfield, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 5 servings.

Number Of Ingredients 6

1/3 cup chopped onion
3 tablespoons butter
1-1/2 cups chicken broth
1 cup chopped dried apricots
1/4 teaspoon curry powder
1 cup uncooked couscous

Steps:

  • In a small saucepan, saute onion in butter. Stir in the broth, apricots and curry powder. Bring to a boil. Stir in couscous. , Cover and remove from the heat; let stand for 5-10 minutes or until liquid is absorbed. Fluff with a fork.

Nutrition Facts : Calories 268 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 365mg sodium, Carbohydrate 47g carbohydrate (14g sugars, Fiber 3g fiber), Protein 6g protein.

Abuhassem Islam
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I'm not a huge fan of couscous, but I really enjoyed this dish. The apricots and pistachios added a lot of flavor and texture.


Tony Amanze
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This dish was easy to make and very delicious. I will definitely be making it again.


Joseph Kiema
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I'm not a fan of curry, but I really enjoyed this dish. The apricots and pistachios added a lot of flavor and texture.


Addison Skye
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This dish is a great way to use up leftover chicken or turkey.


Reyad Islam
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I'm not a huge fan of couscous, but I really enjoyed this dish. The apricots and pistachios added a lot of flavor and texture.


Shahyan Kk
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This dish was easy to make and very delicious. I will definitely be making it again.


Ellie Sp
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I'm not a fan of curry, but I really enjoyed this dish. The apricots and pistachios added a lot of flavor and texture.


Muhammad Awais Hattar
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This recipe is a great way to use up leftover chicken or turkey.


Nusaiba Nur
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I've made this dish several times and it's always a hit. My family loves the sweet and savory flavors.


Wahid Bux
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This dish is perfect for a potluck or party. It's easy to make ahead of time and it's always a crowd-pleaser.


Jaco Du Plooy
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I'm not a huge fan of couscous, but I really enjoyed this dish. The apricots and pistachios added a lot of flavor and texture.


Namukose Saida
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This is a great recipe for a quick and easy weeknight meal. It's also very versatile - you can add different vegetables or fruits, depending on what you have on hand.


Ivxry
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I found this dish to be a bit bland. The curry flavor was very subtle and I think it could have used more spices.


Asif Bhati
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This recipe was a bit too sweet for my taste. I think I would have preferred it with fewer apricots or raisins.


Nokuthula Moyo
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Delicious! The apricots and pistachios added a nice touch of sweetness and crunch. I also liked the addition of raisins, which gave the dish a bit of a chewy texture.


Greg Sauceman
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Easy to follow recipe with great results. The couscous was fluffy and the apricots were plump and juicy. The curry flavor was spot-on, not too spicy but still flavorful. I served it with a side of yogurt and it was a hit!


Collin Prins
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This dish was a delightful blend of flavors and textures. The apricots added a subtle sweetness that complemented the savory curry spices, while the couscous provided a light and fluffy base. I especially appreciated the addition of pistachios, which