Roasted carrots and onions bring rich flavors to this coconut-carrot soup with ginger.
Provided by Oster® Versa®
Categories Trusted Brands: Recipes and Tips Oster® Versa® Brand
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Place carrots and onion in an ungreased shallow baking pan; roast 30 to 35 minutes or until tender.
- Transfer to Oster® Versa® Performance Blender; add cashews, coconut milk and seasonings. PULSE on HIGH 2 to 3 times.
- Blend on HIGH for 1 to 2 minutes or until creamy.
- Remove to a medium saucepan; stir in stock.
- Cook over medium heat until heated through, about 5 minutes.
Nutrition Facts : Calories 317.4 calories, Carbohydrate 19.8 g, Fat 26.7 g, Fiber 5.1 g, Protein 5.2 g, SaturatedFat 19.7 g, Sodium 473.5 mg, Sugar 6.8 g
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Jacoby Mengel
[email protected]This soup was good, but I think it could have been better with a few more spices.
Stephanie Igonibo
[email protected]I'm not a huge fan of carrot soup, but I thought this recipe was pretty good. I'll definitely make it again.
Emmy Fisher
[email protected]This soup is delicious, but it's a bit time-consuming to make. I think I'll only make it on special occasions.
Rlly Busy
[email protected]Overall, I thought this soup was just okay. I think I'll try a different recipe next time.
jodie laing
[email protected]The soup was a bit too spicy for me, but I still enjoyed it.
Christinah Kotsi
[email protected]I found this soup to be too sweet for my taste. I think I'll try a different recipe next time.
yoish
[email protected]I'm not sure what I did wrong, but my soup turned out bland. I followed the recipe exactly.
Vlad Ivanovski
[email protected]This soup is so good! I love the combination of curry and coconut.
Shafaqat Bhatti
[email protected]I've made this soup several times now, and it's always a hit. It's the perfect soup for a quick and easy weeknight meal.
Md Baset
[email protected]I added a few extra vegetables to the soup, like celery and zucchini, and it turned out great! This is a very versatile recipe.
Tasdaq Hussain
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. It's so creamy and flavorful.
RedMNC
[email protected]This is my new favorite soup recipe! It's so easy to make and always turns out perfect.
BekaEG
[email protected]I made this soup for a party, and it was a huge hit! Everyone loved it.
Morine Achieng
[email protected]This soup is so incredibly delicious! I'm so glad I found this recipe.
Md Aloddin
[email protected]I love how creamy and flavorful this soup is. It's the perfect comfort food for a cold day.
Zeba Mudassar
[email protected]This soup was so easy to make, and it tasted amazing! I added a little bit of extra ginger, and it really gave the soup a nice kick.
D'keons Concept LTD
[email protected]I followed the recipe exactly, and it turned out great! My family loved it, and I'll definitely be making it again.
Xinia Jara
[email protected]This was the most delicious carrot soup I've ever had! The curry and coconut flavors were perfectly balanced, and the carrots were cooked to perfection.