STRAWBERRY SHORTCAKE

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Categories     Milk/Cream     Berry     Dessert     Bake     Fourth of July     Picnic     Backyard BBQ     Strawberry     Summer     Gourmet     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 servings

Number Of Ingredients 9

2 1/2 lb strawberries, trimmed and quartered (7 1/2 cups)
1/3 to 1/2 cup granulated sugar, or to taste
1 cup chilled heavy cream
1/4 cup sour cream
1 1/2 to 2 tablespoons confectioners sugar
1/2 teaspoon vanilla
6buttermilk biscuits
Special Equipment
a potato masher

Steps:

  • Toss strawberries with granulated sugar in a large bowl and let stand 5 minutes. Gently press strawberries with potato masher to help release their juices, being careful not to crush them to a pulp. Let stand at room temperature, stirring occasionally, 45 minutes to 1 hour.
  • Beat together heavy cream, sour cream, confectioners sugar (to taste), and vanilla in a bowl with an electric mixer at medium-high speed until it holds a soft shape (not stiff).
  • Split biscuits horizontally with a fork and arrange 2 halves, split sides up, on each of 6 plates. Top with strawberries and juices, then with whipped cream.

Wanjiru Murage
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I can't wait to try this recipe! It looks so delicious.


Jawad1950 Jawad
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This recipe is a great way to get kids involved in the kitchen. They'll love helping to make the biscuits and assembling the shortcakes.


Bhupal Eai
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I'm not a big fan of strawberry shortcake, but this recipe changed my mind. The biscuits were so fluffy and the strawberries were perfectly sweet.


Bigus
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This recipe is a classic for a reason. The combination of strawberries, biscuits, and whipped cream is always a winner.


Nazmun Beauty
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I love this recipe because it's so easy to make. I can always whip up a batch of strawberry shortcake when I'm short on time.


MD Apon MD Apon
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This recipe is perfect for a summer dessert. It's light and refreshing, and the strawberries add a pop of color.


Muzmilali Chandio
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I made this recipe for a party and it was a huge hit! Everyone loved the strawberry shortcake and it was gone in minutes.


Vincent Joshuah
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This recipe is a great way to use up fresh strawberries. I love that it's not too sweet and the biscuits are so fluffy.


Daniel Oman
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I've tried many strawberry shortcake recipes, but this one is by far the best. It's so easy to make and the results are always amazing.


Akyleigh Blair-nivens
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This strawberry shortcake recipe is a winner! The biscuits were light and fluffy, and the strawberries were perfectly sweet and juicy. The whipped cream was the perfect finishing touch. I will definitely be making this recipe again.


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