I love the sweet flavor of red, yellow and orange peppers. I always go for these in the summer when they are inexpensive and plentiful, plus I think they taste a whole lot better than green peppers. -Liv Vors, Peterborough, Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, mix oil, minced onion, garlic and spices; reserve half of mixture for basting kabobs while cooking. Cut pork, peppers, onion and unpeeled orange into 1-in. pieces. On four metal or soaked wooden skewers, alternately thread pork, vegetables and orange; brush with remaining curry mixture., Grill kabobs, covered, over medium heat 10-15 minutes or until vegetables and pork are tender, turning occasionally. Baste frequently with reserved curry mixture during the last 4 minutes of cooking.
Nutrition Facts : Calories 515 calories, Fat 34g fat (4g saturated fat), Cholesterol 95mg cholesterol, Sodium 73mg sodium, Carbohydrate 16g carbohydrate (8g sugars, Fiber 4g fiber), Protein 36g protein.
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MD IBAHIM
[email protected]I made these pork kabobs for my family and they were a huge hit! Everyone loved them. The pork was tender and flavorful, and the sauce was amazing.
Joselynn
[email protected]These pork kabobs were a hit at my party! Everyone loved them. The pork was cooked perfectly and the sauce was delicious.
Johnny Eric
[email protected]I loved this recipe! The pork was tender and juicy, and the sauce was flavorful and tangy. I would definitely make these again.
MD Monjurul Islam
[email protected]These pork kabobs were amazing! The pork was cooked perfectly and the sauce was to die for. I will definitely be making these again.
Precious l Godwin
[email protected]I made these pork kabobs for my family and they loved them! The pork was tender and flavorful, and the sauce was delicious. I will definitely be making these again.
Bass Booster
[email protected]These pork kabobs were a bit dry for my taste. I think I would add more marinade next time.
Ahmed Doma
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've made it for parties and potlucks, and it's always a hit.
Ryaz Ali
[email protected]These pork kabobs were delicious! The pork was tender and juicy, and the sauce was flavorful and tangy. I would definitely make these again.
Senzokuhl Mabhuti
[email protected]This recipe was a lifesaver! I needed something quick and easy to make for dinner, and these pork kabobs fit the bill perfectly. They were delicious and my family loved them.
Smiso Zondi
[email protected]I made these pork kabobs for a party and they were a huge hit! Everyone loved them. The pork was cooked perfectly and the sauce was amazing.
Ayesha Deanna
[email protected]I loved this recipe! The pork was so tender and the sauce was delicious. I served it with rice and it was a perfect meal.
Lilitha Manase
[email protected]These pork kabobs were amazing! The pork was tender and flavorful, and the orange-curry sauce was the perfect complement. I will definitely be making these again.
Idrees Ahmed
[email protected]I'm not sure what I did wrong, but my pork kabobs were dry and tough. The sauce was also bland. I followed the recipe exactly, so I'm not sure what went wrong.
Ozigbo Emeka
[email protected]This was a delicious recipe! The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Nathan Stokes
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've made it for parties and potlucks, and it's always a hit.
Ifeoma Okoli
[email protected]This recipe was easy to follow and the end result was amazing! The pork was juicy and tender, and the sauce was tangy and flavorful. I served it with rice and it was a perfect meal.
EhsanUllah Ahmadi
[email protected]I'm not a big fan of pork, but I loved this recipe! The orange and curry flavors really complemented each other well. I would definitely make this again.
Fazlay Rabbi
[email protected]I made this last night for dinner and it was a hit! My family loved it. The pork was cooked perfectly and the sauce was delicious. I used a little less curry powder than the recipe called for, but it was still plenty flavorful.
Carys Thackwray
[email protected]This was a fantastic recipe! The pork was tender and flavorful. The orange added a nice sweetness to the dish, and the curry gave it a little kick. I will definitely be making this again.