CURRIED SNOWBALL
Steps:
- Combine cheeses, sherry, Worcestershire, curry powder, garlic powder, white pepper, and cayenne in a small bowl. Blend well. Line a 2-cup bowl with plastic wrap, leaving a 4-inch overhang. Press cheese mixture into bowl. Fold plastic overhang over top and cover with another piece of wrap. Refrigerate at least 4 hours. (At this point, it may be frozen.) When ready to serve, unfold plastic wrap and invert onto a serving plate. Spoon chutney over the top. Sprinkle with green onions, peanuts, and coconut. Serve chilled with crackers
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Richard Kibirige
[email protected]I'm not a big fan of curry, but I thought this recipe was pretty good. The curry flavor was mild and didn't overpower the other ingredients.
Salman Zalmi
[email protected]This dish is a bit spicy, but I love it that way. If you don't like spicy food, you can reduce the amount of curry powder.
Friday Sylvanus
[email protected]I added some chopped vegetables to the filling for extra nutrition.
Chloe Nugget
[email protected]This recipe is a great way to use up leftover chicken or turkey.
Christian allen
[email protected]I love the crispy outer layer of the snowball. It's a great contrast to the soft and fluffy interior.
Caleigh Klass
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
D I N E S H 97
[email protected]I highly recommend this recipe to anyone who loves curried dishes.
Ssekilyowa Alozious
[email protected]This recipe is a keeper! I'll definitely be making it again.
Gloria Koranteng
[email protected]I wasn't sure how the curried snowball would turn out, but I was pleasantly surprised. It's a really unique and delicious dish.
Nick Deepakk
[email protected]I love the way the curry flavor permeates the entire dish. It's so flavorful and satisfying.
Jiggs Borah
[email protected]This is one of my favorite recipes. It's so easy to make and it always tastes amazing.
Arifa Rani
[email protected]I've made this recipe several times now and it always turns out perfectly. It's a great go-to dish for when I'm short on time.
Dot Fleming
[email protected]I made this recipe for a party and it was a huge success. Everyone raved about how delicious it was.
Nasir Jutt
[email protected]This dish was a hit with my family! Even my picky kids loved it.
Raymond Ramkisoon
[email protected]I'm not usually a fan of curried dishes, but this one is an exception. The curry flavor is subtle and well-balanced, and it doesn't overpower the other ingredients.
Fatima Ahsan
[email protected]This curried snowball recipe is a real winner! The combination of flavors and textures is just perfect. I especially love the contrast between the crispy outer layer and the soft and fluffy interior.