CURRIED TURKEY SALAD

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CURRIED TURKEY SALAD image

Categories     Poultry

Yield 4 servings

Number Of Ingredients 11

1/2 cup yogurt
2 tablespoons olive oil
4 teaspoons freshly squeezed lemon juice
2 teaspoons dried curry powder
2 teaspoons shallot, peeled and minced
2 teaspoons ginger, peeled and minced
2 cups cooked turkey, medium dice
1/2 cup small-dice sweet apple, such as Fuji
1/2 cup toasted unsweetened coconut flakes
1/4 cup raisins or dried cranberries
3 tablespoons fresh cilantro, coarsely chopped

Steps:

  • 1. Whisk together yogurt, olive oil, lemon juice, curry powder, shallot, and ginger in a medium, nonreactive bowl until well combined. 2. Add remaining ingredients and stir until well coated. Season with salt and freshly ground black pepper and serve.

Anthony Braithwaite
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I give this recipe 5 stars! It's a delicious and easy way to use up leftover turkey. I will definitely be making this again.


Kasim Tigasutwa
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This salad is so easy to make and it's so flavorful. I love the combination of the curry powder and the mayonnaise. It's a great lunch or dinner option.


HECTOR SIGLER
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I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up leftover turkey and it's also a healthy and refreshing meal.


Tamim Miah
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This curried turkey salad is delicious! I made it for lunch today and it was a hit. The curry powder gives it a nice flavor and the salad is very moist. I will definitely be making this again.


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