If you love Thai flavors and love fudge, you'll adore this creamy coconut fudge sprinkled with a hint of sweet curry powder. -Sarah Meuser, New Milford, Connecticut
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4-1/2 pounds (117 pieces).
Number Of Ingredients 6
Steps:
- Line a 13x9-in. pan with foil or parchment; grease foil with 2 teaspoons butter., In a large heavy saucepan, cook and stir baking chips, milk and remaining 1/4 cup butter over low heat until smooth. Remove from heat; stir in extract and salt. Spread into prepared pan; sprinkle with curry powder. Refrigerate, covered, until firm, about 2 hours., Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 78 calories, Fat 4g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 29mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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Rashjax Gift
[email protected]I followed the recipe exactly and my fudge turned out perfect! It's so rich and creamy, with the perfect balance of curry and coconut. I will definitely be making this again.
Nefisa Hussein
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved the unique flavor. It's the perfect treat for any occasion.
AAkash Kashmari
[email protected]This fudge is delicious! It's the perfect combination of sweet and spicy. I love the way the curry and coconut flavors come together.
tsiyetso johannes
[email protected]I'm not a huge fan of curry, but I really enjoyed this fudge. The curry flavor is subtle and not overpowering. The fudge is also very creamy and smooth.
Lobby Ramuki
[email protected]This fudge is so good! I love the way the curry and coconut flavors complement each other. It's the perfect treat for a special occasion.
Cambiosky
[email protected]I love the idea of curry in fudge, but this recipe didn't work for me. The fudge was too crumbly and didn't set up properly.
chakma dipta
[email protected]This fudge is delicious! I made it for a party and it was a huge hit. Everyone loved the unique flavor.
Md Abu saied Tuhin
[email protected]I followed the recipe exactly and my fudge turned out grainy. I'm not sure what went wrong.
Mr Amirul
[email protected]This fudge is a bit too spicy for my taste. I think I'll try it again with less curry powder.
Sophia Capo
[email protected]I love this fudge! It's so easy to make and it always turns out perfect. The curry and coconut flavors are amazing together. I highly recommend this recipe.
TDR BOY OFFICIAL
[email protected]This fudge is delicious! The curry and coconut flavors are a perfect combination. It's not too sweet, and the texture is perfect. I will definitely be making this again!
Jhangir Awan
[email protected]This fudge is amazing! It's so rich and creamy, with the perfect balance of curry and coconut. I love the way the curry adds a little bit of spice to the fudge. It's the perfect treat for a special occasion.
Jackson Banda x
[email protected]I was skeptical about the curry in this fudge, but I'm so glad I tried it! It adds a subtle depth of flavor that really complements the coconut. The fudge is easy to make and sets up perfectly. It's a great treat for any occasion.
imran Ryain
[email protected]This fudge was a delightful surprise! The combination of curry and coconut is unique and flavorful. It's not too spicy, just a hint of warmth from the curry. The fudge is rich and creamy, with a smooth texture. I'll definitely be making this again!