DAD'S DOUBLE WHOLE GRAIN PANCAKES

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Dad's Double Whole Grain Pancakes image

My dad makes these pancakes. They are the BEST!

Provided by Annie

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes     Whole Grain Pancake Recipes

Time 35m

Yield 28

Number Of Ingredients 11

1 cup all-purpose flour
1 ⅓ cups dry milk powder
1 teaspoon baking powder
1 ½ teaspoons baking soda
1 teaspoon salt
2 cups whole wheat flour
¾ cup white sugar
4 eggs, lightly beaten
3 cups water
¼ cup butter, melted
3 tablespoons vinegar

Steps:

  • In a large bowl, sift all-purpose flour, milk powder, baking powder, baking soda and salt. Stir in whole wheat flour. In a small bowl, combine sugar, eggs, water, butter and vinegar. Make a well in the flour mixture, and pour in the egg mixture. Mix until smooth.
  • Heat a lightly oiled griddle or frying pan over medium heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.

Nutrition Facts : Calories 121.1 calories, Carbohydrate 17.4 g, Cholesterol 36.8 mg, Fat 4.2 g, Fiber 1.2 g, Protein 4.2 g, SaturatedFat 2.3 g, Sodium 208.9 mg, Sugar 7.8 g

Marupa Tasin
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I was really excited to try this recipe, but I was disappointed with the results. The pancakes were not fluffy at all and they had a strange taste. I followed the recipe exactly, but I don't know what went wrong.


George Atkinson
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These pancakes are the best I've ever had! I've tried many different recipes, but this one is by far my favorite. The pancakes are so fluffy and flavorful. I highly recommend this recipe.


Sibulelo Mbatha
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I made these pancakes for my family this morning and they were a hit! Everyone loved them. They are so easy to make and they taste amazing.


amd arbif
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These pancakes were absolutely delicious! I followed the recipe exactly and they turned out perfectly. They were fluffy, moist, and had a great flavor. I will definitely be making these again.