Part crunchy, part chewy, all mouth watering. It is hard to keep these from disappearing. I use organic flaked coconut for a different texture but regular shredded coconut works well too.
Provided by wgbrinkman
Categories Drop Cookies
Time 25m
Yield 18-24 cookies, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Cream butter and sugars together.
- Beat in egg.
- In a separate bowl, mix baking powder, baking soda, coconut, oats and flour.
- Add creamed ingredients to dry and mix well.
- Add chocolate chips.
- Drop by the tablespoon full onto ungreased cookie sheet.
- Bake for 10-15 minutes until golden brown.
- Cool on cookie sheet for a few minutes before removing to wire rack.
- Dip in cold milk for full effect and enjoy!
Nutrition Facts : Calories 484.9, Fat 29.9, SaturatedFat 20.6, Cholesterol 58.3, Sodium 261.4, Carbohydrate 54.5, Fiber 5.8, Sugar 34.4, Protein 5.7
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#30-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #cookies-and-brownies
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laila smimih
[email protected]I'm not a big fan of oatmeal cookies, but these were actually really good. I'll definitely be making them again.
ahmed bajwa
[email protected]These cookies were a bit too crunchy for my taste, but they still had a good flavor.
Triposa Mwontune
[email protected]These cookies were delicious! I will definitely be making them again.
Rajab ali Jat
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Kamxo Jorian
[email protected]These cookies were a little too soft for my taste, but they still had a good flavor.
Abo Alisayed
[email protected]I've never made oatmeal chocolate chip cookies before, but these were so easy to make and they turned out great!
Akib K
[email protected]These cookies were easy to make and they taste amazing! I'll definitely be making them again.
LMR LBI
[email protected]I'm not a huge fan of oatmeal cookies, but these were actually really good. The chocolate chips made all the difference.
Colton Hipathite
[email protected]These cookies were a bit too dry for my liking.
Marten Alex
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're delicious!
Jenifer Akua
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Ramjivan Ram
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're the perfect combination of chewy and crispy.
Marleine Saab
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips and they added a nice rich flavor.
Sohail siyal
[email protected]These cookies were a hit with my family! They're so soft and chewy, and the chocolate chips add the perfect amount of sweetness. I'll definitely be making these again.