Steps:
- Meatloaf:
- In a large mixing bowl combine beef, pork, eggs, bread crumbs, garlic and tomato relish. Finish with olive oil, and then pack into a 9-inch loaf pan and place in the middle of a preheated 350 degree oven. Bake for 35 to 40 minutes or until the center of the meat loaf reaches 170 degrees.
- Finish the meat loaf with remaining tomato relish and broil at 500 degrees until tomato relish begins to crust. Allow meatloaf to cool before slicing.
- Chop tomatoes, peppers, and onions into a medium dice. Saute over high heat. Finish with ketchup. Lower heat. Reduce to a simmer.
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Marcia Worsham
[email protected]I've made this meatloaf several times and it's always a hit with my family.
Zamir Zamir
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great freezer meal.
Christina Ireland
[email protected]I've been making this meatloaf for years and it's always a hit. It's moist and flavorful, and the glaze is the perfect finishing touch.
Sweet Home
[email protected]This meatloaf is easy to make and it's always delicious. I highly recommend it.
Rehmatullah Sadozai
[email protected]I've made this meatloaf several times and it's always a hit with my family and friends.
Yogesh Dahal
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great freezer meal.
owais ijaz
[email protected]I've tried many meatloaf recipes over the years, but this one is my favorite. It's the perfect combination of moist and flavorful.
ERNIE Cerebo
[email protected]This meatloaf is a great weeknight meal. It's easy to make and it's always a hit with my family.
MineBoxGaming
[email protected]I've made this meatloaf several times and I've never been disappointed. It's always moist and flavorful, and the glaze is the perfect finishing touch.
Vunwe Zakesbaloyi
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great freezer meal. I often make a double batch and freeze one for later.
Aniley Endashaw
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is the perfect touch.
Paglu gaming
[email protected]This meatloaf is easy to make and it tastes great. I've made it several times and it's always a crowd-pleaser.
Vince
[email protected]I made this meatloaf last night and it was a huge success. My husband and kids loved it.
Matlhebo Moyo
[email protected]This is the best meatloaf recipe I've ever tried. It's moist and flavorful, and the glaze is perfect.
Alauddin Ahamed
[email protected]I've been making this meatloaf for years and it's always a hit with my family.
Chiran Aloka
[email protected]This meatloaf is a great go-to recipe. It's easy to make and always turns out delicious.