DAIKON RADISH SALAD
Make and share this Daikon Radish Salad recipe from Food.com.
Provided by Dienia B.
Categories Vegetable
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- mix carrots and daikon
- mix everything else but seeds together mix pour over radishs top with seeds.
Nutrition Facts : Calories 59.9, Fat 3.9, SaturatedFat 0.6, Sodium 141.8, Carbohydrate 5.9, Fiber 1.7, Sugar 2.2, Protein 1.2
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T HERNANDEZ
[email protected]I'll have to give this a try.
Malik baba Tiger
[email protected]This looks delicious!
Dhanu Dhanu
[email protected]Definitely trying this!
Music User
[email protected]Yum!
Tearianna Walker
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's also a great side dish for grilled chicken or fish.
MR Google
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your own taste. For example, I like to add some chopped cilantro or mint to mine.
Shashi Dula
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with daikon radish, carrots, and cucumbers. Plus, the dressing is made with healthy ingredients like olive oil and lemon juice.
Alice Theuma
[email protected]I'm always looking for new and interesting salads to make and this one definitely fits the bill. The daikon radish gives it a unique flavor and the dressing is delicious. I'll definitely be making this again.
Emmanuel Kehinde
[email protected]This salad is a great way to use up leftover daikon radish. I had some leftover from making kimchi and I didn't know what to do with it. This salad was the perfect solution!
Julie Peloquin
[email protected]I'm not a huge fan of radishes, but I really enjoyed this salad. The dressing is so flavorful and it really helps to balance out the bitterness of the radish. I'll definitely be making this again.
Opurbo Md
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick lunch at home. It's always a hit!
Esther Trujillo
[email protected]I love the combination of flavors in this salad. The daikon radish is slightly bitter, the carrots are sweet, and the dressing is tangy and slightly spicy. It's a perfect balance of flavors and textures.
Ahsm Slove
[email protected]This salad was a bit too spicy for my taste, but I think that's just because I used too much chili sauce. Next time I'll use less and see how it turns out.
Hasan Sk
[email protected]I've made this salad a few times now and it's always a hit! My family loves the unique flavor of the daikon radish and the dressing is always a perfect complement. I highly recommend this salad to anyone looking for a new and delicious way to enjoy r
Aranza Mijangos
[email protected]This salad is a refreshing and delicious way to enjoy daikon radish. The sweet and tangy dressing balances out the slightly bitter flavor of the radish, and the crunch of the radish adds a nice texture. I also love that this salad is so easy to make