DAIRY-FREE KEY LIME COCONUT BARS RECIPE BY TASTY
Here's what you need: walnuts, shredded coconut, pitted date, vanilla extract, water, sea salt, raw cashew, key lime juice, maple syrup, vanilla extract, lime zest, coconut oil, shredded coconut
Provided by Crystal Hatch
Categories Desserts
Yield 16 servings
Number Of Ingredients 13
Steps:
- The night before you intend to make your key lime bars, place cashews in a bowl of water and let soak overnight.
- Add walnuts, coconut, dates, vanilla extract, water, and salt to a food processor or blender and pulse until sticky mounds begin to form.
- Press the crust into an 8x8-inch (20x20-cm) freezer-safe, parchment paper-lined pan.
- Drain the cashews well and add to the food processor. Blend until smooth.
- Scrape down the sides of the processor and add lime juice, maple syrup, vanilla extract, and lime zest.
- Blend until smooth, adding the coconut oil halfway.
- Spread the mixture on top of your crust and garnish with more lime zest and coconut.
- Cover with foil and freeze for 3 hours or until set.
- Remove from freezer, slice, and serve.
- Enjoy!
Nutrition Facts : Calories 240 calories, Carbohydrate 20 grams, Fat 17 grams, Fiber 2 grams, Protein 3 grams, Sugar 13 grams
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iuhisnez
[email protected]I love these bars! They're so easy to make and they're always a hit with my family and friends. The key lime filling is perfectly tangy and the coconut crust is the perfect balance of crispy and chewy. I highly recommend this recipe!
Tariq Rehman
[email protected]These bars are delicious! The crust is perfectly crispy and the filling is smooth and creamy. The key lime flavor is perfectly balanced, and the coconut adds a nice touch of sweetness. I highly recommend this recipe!
Rinko Sodle
[email protected]These bars are amazing! The crust is the perfect combination of crispy and chewy, and the filling is smooth and creamy. The key lime flavor is perfectly balanced, and the coconut adds a nice touch of sweetness. I highly recommend this recipe!
Nathaniel Williams
[email protected]I love these bars! They're so easy to make and they're always a hit with my family and friends. The key lime filling is perfectly tangy and the coconut crust is the perfect balance of crispy and chewy. I highly recommend this recipe!
Osego Morae
[email protected]These bars are delicious! The crust is perfectly crispy and the filling is smooth and creamy. The key lime flavor is perfectly balanced, and the coconut adds a nice touch of sweetness. I highly recommend this recipe!
Steven Franklin
[email protected]These bars are so easy to make, and they're always a hit with my family and friends. The key lime filling is perfectly tangy and the coconut crust is the perfect balance of crispy and chewy. I highly recommend this recipe!
Ashok rana
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them. The bars are easy to make and the flavor is amazing. I will definitely be making them again.
Michael Sesock
[email protected]These bars are delicious! The crust is perfectly crispy and the filling is smooth and creamy. The key lime flavor is perfectly balanced, and the coconut adds a nice touch of sweetness. I highly recommend this recipe!
Abdullah Samar
[email protected]I love these bars! They're so easy to make and they're always a hit with my family and friends. The key lime filling is perfectly tangy and the coconut crust is the perfect balance of crispy and chewy. I highly recommend this recipe!
Kirabo Rehema
[email protected]These bars are amazing! The crust is the perfect combination of crispy and chewy, and the filling is smooth and creamy. The key lime flavor is perfectly balanced, and the coconut adds a nice touch of sweetness. I highly recommend this recipe!
Mazhr Iqbal
[email protected]I'm so glad I found this recipe! These bars are everything I was hoping for and more. The crust is crispy and flaky, the filling is smooth and creamy, and the key lime flavor is perfectly tangy. I will definitely be making these again and again.
Mostafa Mohamed
[email protected]These bars are absolutely delicious! The crust is buttery and flaky, and the filling is smooth and creamy. The key lime flavor is perfectly balanced, and the coconut adds a nice touch of sweetness. I highly recommend this recipe!
Arlyn Manuel
[email protected]I made these bars for a summer party and they were a huge success! They're the perfect dessert for a hot day, as the key lime filling is so refreshing. The coconut crust is also a nice touch, and it adds a bit of sweetness to balance out the tartness
SHOHAN
[email protected]These bars are so easy to make, and they're always a hit with my family and friends. The key lime filling is perfectly tangy and the coconut crust is a nice change from the traditional graham cracker crust. I love that this recipe is also dairy-free,
Amadou Sy
[email protected]I'm not usually a fan of key lime pie, but these bars have changed my mind! The coconut flavor really complements the lime, and the crust is the perfect balance of crispy and chewy. I highly recommend this recipe!
Igor Salomi
[email protected]These bars are incredible! The crust is perfectly crispy and the filling is smooth and creamy. The key lime flavor is so refreshing, and the coconut adds a nice touch of sweetness. I'll definitely be making these again.
arkan sharif
[email protected]I'm always looking for new dairy-free dessert recipes, and these key lime coconut bars definitely fit the bill! They're packed with flavor and have a wonderful texture. I love the combination of tangy lime and sweet coconut.
Rehman Mughal
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them. The bars are easy to make and the flavor is amazing. I will definitely be making them again.
Premika Purnima Devi
[email protected]These dairy-free key lime coconut bars are a delightful treat! The combination of tangy key lime and creamy coconut is perfectly balanced. The crust is crispy and the filling is smooth and luscious. I highly recommend this recipe!