DALMATIAN BARS
Chocolate bars with macadamia nuts and white chocolate chips.
Provided by Stephanie Watts
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking pan with nonstick cooking spray.
- Melt chocolate and butter in bowl over simmering water. Remove from heat and stir until smooth.
- Sift together the flour, baking powder and salt, set aside. In a medium bowl, stir together the sugar, vanilla and eggs. Add the chocolate mixture and stir until well blended. Then add the dry ingredients, mix well. Finally stir in the nuts and 3/4 cup of the chips.
- Spread the batter evenly into the prepared pan. Sprinkle remaining chips evenly over the top. Bake for 20-25 minutes, until firm and white chips are lightly colored. Cut into bars when cool.
Nutrition Facts : Calories 521.8 calories, Carbohydrate 56.1 g, Cholesterol 97.3 mg, Fat 32.4 g, Fiber 2.6 g, Protein 7 g, SaturatedFat 16.6 g, Sodium 140.7 mg, Sugar 42.6 g
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Elisabeth Mashilo
[email protected]I'm not usually a fan of fruit bars, but these Dalmatian bars are an exception. They're so moist and flavorful, and the crust is perfectly crispy. I'll definitely be making these again.
Muhammad husnain M husnain
[email protected]These bars are amazing! I love the combination of the sweet and tart filling with the buttery crust. They're the perfect treat for any occasion.
Francisco Jorge
[email protected]I made these bars for a potluck and they were a big hit! Everyone loved them, and I even got a few requests for the recipe. They're so easy to make and they look really impressive, too.
Ikedinwa Martins
[email protected]These bars are delicious! The filling is sweet and tangy, and the crust is buttery and flaky. I love the way the flavors meld together. I'll definitely be making these again!
Piper Willow
[email protected]I'm not usually a fan of fruit bars, but these Dalmatian bars are an exception. They're so moist and flavorful, and the crust is perfectly crispy. I'll definitely be making these again.
Hira Manzoor
[email protected]These bars are amazing! I love the combination of the sweet and tart filling with the buttery crust. They're the perfect treat for any occasion.
Katrina
[email protected]I made these bars for a potluck and they were a big hit! Everyone loved them, and I even got a few requests for the recipe. They're so easy to make and they look really impressive, too.
Kirsten Carver
[email protected]These bars are delicious! The filling is sweet and tangy, and the crust is buttery and flaky. I love the way the flavors meld together. I'll definitely be making these again!
Zayan Bin Taimur
[email protected]I'm not usually a fan of fruit bars, but these Dalmatian bars are an exception. They're so moist and flavorful, and the crust is perfectly crispy. I'll definitely be making these again.
Billo Bilal
[email protected]These bars are amazing! I love the combination of the sweet and tart filling with the buttery crust. They're the perfect treat for any occasion.
Munaza Mubeen
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them, and I even got a few requests for the recipe. They're so easy to make and they look really impressive, too.
S.K. OMOR41
[email protected]These Dalmatian bars are a delicious and unique treat! The combination of flavors and textures is perfect, and they're so easy to make. I'll definitely be making these again!