DANISH COFFEE CREAM PUFF MUFFINS
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro says about this recipe. "Danish desserts make ample use of cream, sour cream and butter from Denmark's thriving dairies. A walk through Copenhagen's Tivoli Gardens is hardly complete without sampling the luxurious creamy Danish desserts which...
Provided by Vicki Butts (lazyme)
Categories Muffins
Time 35m
Number Of Ingredients 12
Steps:
- 1. In a small bowl mix together the cream cheese, instant coffee, powdered sugar and chocolate. Set aside.
- 2. In a large bowl, mix the flour, baking powder, soda and salt.
- 3. In another bowl, whisk eggs with sour cream, sugar and vanilla.
- 4. Make a well in the center of the dry ingredients and pour in the egg, sour cream mixture, stirring for 10 seconds. Dough will be quite thick.
- 5. Spoon batter into greased muffin pans to about one-third full.
- 6. Then drop a heaping teaspoonful of the cream cheese mixture into the center of each muffin, being sure it doesn't touch the edges of the pan.
- 7. Top with the remaining batter, making sure it covers the filling.
- 8. Place into preheated oven on center rack and bake until done.
- 9. Bake at 375 degrees 18 to 20 minutes.
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Johnny Molotov
[email protected]These muffins were a waste of time and ingredients. I wouldn't recommend them.
Sophia Henley
[email protected]I've tried this recipe several times and I can never seem to get it right. I'm giving up.
Sheikh Ehsan
[email protected]The muffins didn't rise very well. I'm not sure what I did wrong.
Carl Leslie Jr
[email protected]I found these muffins to be a bit dry. I think I'll try adding some extra butter next time.
Iyanelisa Zungu
[email protected]These were a bit too sweet for my taste, but my kids loved them.
William Warner
[email protected]I wasn't sure how the coffee and cream cheese would taste together, but I was pleasantly surprised. These muffins are amazing!
MOUHA
[email protected]These muffins are the perfect combination of sweet and savory. I love the coffee flavor in them.
Jerry Paundz
[email protected]I've made these muffins several times and they're always a favorite. They're so moist and flavorful.
Jole Josip
[email protected]Delicious!
Thuto pekena
[email protected]These muffins were easy to make and turned out great! I used a muffin mix and added the coffee and cream cheese filling. They were a big hit with my friends.
Burha khan
[email protected]I love the combination of coffee and cream cheese in these muffins. They're perfect for a morning snack or dessert.
Moshfiqur Rahman
[email protected]These muffins were a hit with my family! They're so light and fluffy, and the cream cheese filling is delicious. I'll definitely be making these again.