This is the only mac and cheese my husband will eat. His mother used to make it for him when he was young. For added flavor use the stewed tomatoes with herbs and garlic.
Provided by Debby
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 40m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add macaroni and cook until almost done, about 8 minutes; drain.
- Mix cooked macaroni with tomatoes and shredded cheese. Pour into a baking dish and bake in a preheated oven for 30 minutes.
Nutrition Facts : Calories 315.5 calories, Carbohydrate 33.5 g, Cholesterol 39.2 mg, Fat 13.4 g, Fiber 2.4 g, Protein 15.3 g, SaturatedFat 8.1 g, Sodium 382.3 mg, Sugar 3.1 g
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Ali Ali124
[email protected]I'm not a big fan of macaroni and cheese, but this recipe might just change my mind.
Abdulsalam lyday
[email protected]This recipe looks amazing. I'm definitely going to give it a try.
Anamul Hosan
[email protected]I can't wait to try this recipe!
Suwaiba Aliyu
[email protected]This macaroni and cheese is the perfect side dish for any meal.
Verona Mclean
[email protected]I love that this recipe uses a variety of cheeses. It gives the macaroni and cheese a really rich and flavorful taste.
Jewel Blogs
[email protected]This is my go-to macaroni and cheese recipe. It's always a crowd-pleaser.
Prince konadu
[email protected]I made this macaroni and cheese for a potluck and it was a huge hit! Everyone raved about how delicious it was.
cheyenne johnstone
[email protected]This macaroni and cheese is the perfect comfort food. It's cheesy, creamy, and oh-so-satisfying. I love that it's also a one-pot dish, which makes cleanup a breeze.
Dee Soy
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the macaroni and cheese turned out great.
Teke Moemedi
[email protected]This recipe is a winner! The macaroni and cheese was a hit with my family and friends. Everyone loved the creamy cheese sauce and the perfectly cooked macaroni.
Guilaine Danjoint
[email protected]I've tried many macaroni and cheese recipes, but this one is by far the best. The secret is in the cheese sauce - it's made with a combination of cheddar, Parmesan, and Gruyère cheeses.
Re Re
[email protected]This macaroni and cheese recipe is a keeper! It was easy to make and turned out perfectly. The cheese sauce was creamy and flavorful, and the macaroni was cooked just right.