DARK CHOCOLATE BROWNIE POPS

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Dark Chocolate Brownie Pops image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 1h30m

Yield 20 pops

Number Of Ingredients 8

2 cups powdered sugar
1 cup cocoa
1 cup all-purpose flour
1/4 teaspoon salt
2 sticks butter, melted
1 tablespoon vanilla
2 pounds dark chocolate melting wafers
Chocolate jimmies (chocolate sprinkles), for decorating

Steps:

  • Line a baking sheet with a silicone baking mat.
  • Sift together the sugar, cocoa, flour and salt. Drizzle in the melted butter while still hot, add the vanilla and stir until combined. Use a small cookie scoop to scoop out 20 portions and use your hands to roll them into neat balls. Press a lollipop stick into each ball. Place on the prepared baking sheet and let cool at room temperature for 30 minutes.
  • Melt the chocolate wafers in a microwave or double boiler and let cool slightly. Dip each pop into the chocolate. Lightly tap the stick on the side of the bowl so the chocolate sheets around the sides and drips off. Sprinkle over the chocolate jimmies. Place the sticks in the florist foam and allow the pops to set at room temperature.

Biplov Maskey
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I highly recommend this recipe to anyone who loves chocolate and brownies. You won't be disappointed!


Lucian Zoar costea
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These brownie pops are perfect for any occasion, from birthdays to holidays to just because.


Namrata Dangi
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I love how versatile this recipe is. You can add different mix-ins, toppings, and decorations to create your own unique brownie pops.


Akhi Mone
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This recipe is so easy to follow, even for beginners. I highly recommend it!


Iwawe Lilian
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I made these brownie pops as gifts for my friends and family and they were a huge hit! They're the perfect homemade gift for any occasion.


Razu Mandal
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These brownie pops are so visually appealing, they're perfect for any party or gathering.


biswajit das
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My kids loved these brownie pops! They're the perfect after-school snack or dessert.


Mahvrti
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I made these brownie pops gluten-free by using gluten-free flour and they were just as delicious as the regular version.


Owais Abbasi
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These brownie pops are so rich and decadent, they're the perfect treat for any chocolate lover.


Ndudi Godwin
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I used a pre-made brownie mix to save time and the brownie pops still turned out great. This is a great recipe for busy people.


Rhonda Samples
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I got creative with my brownie pops and added some chopped nuts and dried cranberries. They were a fun and festive twist on the classic recipe.


Hasnan razi
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I made a healthier version of these brownie pops by using almond flour and maple syrup instead of regular flour and sugar. They were still delicious and a lot healthier!


Allen Trice
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I made these brownie pops for a party and they were a huge success! Everyone loved them and they were gone in no time.


Pashynce Price
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I'm a beginner baker and this recipe was super easy to follow. The brownie pops turned out great and I'm so proud of myself!


Samuel Martinez
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These brownie pops are the perfect combination of chocolate and sweetness. They're easy to make and always a crowd-pleaser.


Allison MacDonald
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I tried this recipe last weekend and it was a hit! The brownies were fudgy and moist, and the chocolate ganache was the perfect finishing touch. I will definitely be making these again.