DARK CHOCOLATE FLOURLESS CAKE
When working with so few ingredients, I like to use the best ones-such as good quality bittersweet chocolate. Pomegranate juice adds a subtle fruit flavor to this rich, decadent cake. -Vivian Taylor, Middleburg, Florida
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Line the bottom of a greased 9-in. springform pan with parchment; grease the paper and sides of pan. Place on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small saucepan, bring pomegranate juice and sugar to a simmer, stirring to dissolve sugar; cook and stir 8-10 minutes or until syrupy. Remove from the heat; stir in vanilla. , In a large saucepan, melt chocolate and butter over low heat, stirring constantly. Remove from the heat; stir in pomegranate mixture. Cool to room temperature. , Whisk eggs into chocolate mixture. Pour into prepared pan. Place in a large baking pan; add 1 in. of hot water to larger pan. , Bake at 350° for 40-50 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool completely on a wire rack. , Carefully run a knife around edge of pan to loosen; remove sides of pan. Place cake on a serving platter. For ganache, place chocolate in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth. Cool slightly, stirring occasionally., Pour over cake, allowing ganache to drape down the sides. Let stand until set. Just before serving, garnish with whipped cream and pomegranate seeds and dust with confectioners' sugar if desired. Refrigerate leftovers.
Nutrition Facts : Calories 356 calories, Fat 28g fat (15g saturated fat), Cholesterol 110mg cholesterol, Sodium 73mg sodium, Carbohydrate 32g carbohydrate (26g sugars, Fiber 3g fiber), Protein 5g protein.
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RAJA SAAD Kayani
[email protected]This recipe is a complete failure.
Charles A Buddy Wilson
[email protected]Avoid this recipe at all costs.
MD ALAMIN Ukil
[email protected]This is the worst flourless chocolate cake recipe I've ever tried.
Sarkawt _hawlery
[email protected]I would not recommend this recipe to anyone.
judith Etuodike
[email protected]This recipe is a waste of time and ingredients. The cake was a disaster.
Kelebogile Ramoonwa
[email protected]I followed the recipe exactly, but the cake didn't turn out well. I'm not sure what went wrong.
Asandiswa Asandiswa
[email protected]The cake was a bit burnt around the edges.
Mukta Sarker
[email protected]The cake didn't rise as much as I thought it would.
Peters Gunners
[email protected]I had a hard time getting the cake out of the pan in one piece.
Andrew Benbolt
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Pro Lando
[email protected]I found this cake to be a bit too sweet, but overall it was still a good dessert.
James Matthew
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Lichaba Mokotjo
[email protected]I was a bit skeptical about making a flourless chocolate cake, but I was pleasantly surprised. The cake was moist and flavorful, and it was easy to make.
Waseembhutta Waseembhutta
[email protected]I've never made a flourless chocolate cake before, but this recipe was so easy to follow. The cake turned out perfectly.
Daberechi Chiemela
[email protected]This cake is so delicious, I could eat it every day.
Sahib Log
[email protected]I love how easy this cake is to make. It's perfect for a last-minute dessert.
Bryson Marks
[email protected]This is the best flourless chocolate cake I've ever had. It's so rich and decadent, and the texture is perfect.
MD RAHMOT ALI
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and always comes out perfectly.
MAISA AKTER
[email protected]This cake was a hit at my dinner party! Everyone loved the rich, chocolatey flavor and the gooey center. I will definitely be making this again.
Ameer Zaman
[email protected]This flourless chocolate cake was denser than I expected, but still very moist and rich. The flavor was also spot-on, with a deep chocolate flavor that wasn't too sweet.