DARK CHOCOLATE GUINNESS CAKE WITH BAILEYS CREAM CHEESE ICING
Steps:
- Dark Chocolate Guinness Cake Preheat oven 180°C/350°F and butter and line a 23cm springform tin. Melt the butter into the Guinness in a saucepan over low heat. Whisk in the cocoa and sugar and take the saucepan off the heat. Beat the sour cream with the eggs and vanilla in a separate bowl until combined, than add to the beer mixture. Whisk in the flour and bicarb until combined. Pour the cake batter into the tin and bake for an hour. The middle of the cake may still be slightly wet when you take the cake out, but it will firm up as it cools down. Leave to cool completely in the tin as it is quite a damp cake and could collapse. Baileys Cream Cheese Icing Cream the butter and icing sugar together until well mixed. Add the cream cheese in cubes slowly until incorporated. Add in Baileys. Continue mixing for 5 minutes until the icing is light and fluffy. Dollop lashings of the icing onto the top of the cake to recreate the froth on a glass of Guinness. If you are feeling particularly dexterous, slice the cake length-wise and fill the cake with the icing too (there will be definitely be enough icing).
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Natnael behaylu
[email protected]I made this cake for a special occasion and it was a hit! Everyone loved it. I will definitely be making it again.
Imran Dhamia
[email protected]This was my first time making this cake and it turned out perfectly! I followed the recipe exactly and it was delicious. I will definitely be making it again.
Alan Flygare
[email protected]I love this cake! It's so rich and chocolatey. The Guinness gives it a unique flavor that I really enjoy. The Baileys cream cheese icing is the perfect complement.
Vera Joseph
[email protected]This is a great recipe for a chocolate cake. It's easy to make and the results are delicious. I highly recommend it.
EJ WORLD
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Rich Franklin
[email protected]This cake is so moist and flavorful. I love the combination of chocolate and Guinness. The Baileys cream cheese icing is the perfect finishing touch.
Nora Adaeze
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. I'll definitely be making it again.
Mohammed magagaja
[email protected]I'm not a big fan of Guinness, but I was pleasantly surprised by how much I liked this cake. The chocolate flavor is dominant, and the Guinness just adds a hint of depth. The Baileys cream cheese icing is delicious and really makes the cake.
Jimmy Lang
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a moist, flavorful cake that's perfect for any occasion.
Kazi Md, Alamin Vai
[email protected]I love the rich chocolate flavor of this cake. It's not too sweet, and the Guinness gives it a nice depth of flavor. The Baileys cream cheese icing is a great addition, but I also like to serve it with a dollop of whipped cream.
Hsggsg Hhsbsb
[email protected]This cake is so easy to make and it turns out perfect every time. I've made it for birthdays, potlucks, and just because. It's always a crowd-pleaser.
EANUR MD
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the moist and flavorful cake, and the icing was a perfect addition. I will definitely be making this again.
Ben Gentle
[email protected]This Dark Chocolate Guinness Cake with Baileys Cream Cheese Icing is an absolute delight! The combination of the rich chocolate flavor and the subtle hint of Guinness gives it a unique and irresistible taste. The Baileys cream cheese icing is the per